"Pecan Tarts" -
There really isn’t a more versatile ingredient to all the time have on hand in the fridge than eggs. Eggs assist us start our days off proper and provides our baked items moisture and structure. They’re also inexpensive, filled with protein, and a lifesaver at dinner when it's essential to throw a quick meal collectively. Here's Delicious "Pecan Tarts" Recipes.
You can cook "Pecan Tarts" using 8 ingredients and 5 steps.
"Pecan Tarts" Ingredients
- You need 1 cup of all-purpose flour.
- Prepare 3 oz of creme cheese(at room temp).
- You need 1 stick of butter(4oz.) at room temp..
- Prepare 3/4 of packed brown sugar.
- Prepare 1 of egg( beaten).
- Prepare 1 cup of chopped pecans.
- You need 1 tsp of vanilla extract.
- You need 2 tbsp of butter ( melted ).
"Pecan Tarts" instructions
- Preheat oven to 350° . Cream creme cheese & butter till smooth. Add flour combine well. You will need mini - cupcake pans..
- Shape dough into 1" balls. Place in pan.Spray pan lighly..
- Make a hole in each one .In the middle of each one with your finger. If sticky dip your finger in flour..
- Make filling . Last 5 ing. Fill 3/4 way up. As they will puff up a little while baking. Your nuts should be on the fine side...
- Bake 15 to 18 min. When done. I pop them out to cool...
Find out another easy and tasty recipes here
Recipe: Simple "Pecan Tarts" -
I believe you can make great and tasty "Pecan Tarts" recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!