Recipe: Homemade Portuguese Milk Tarts

Portuguese Milk Tarts - Portuguese Milk Tarts are made with milk, eggs, butter, flour, and a little cinnamon sugar for flavor. How to Make Portuguese Milk Tarts Queijadas de Leite. Maria here, I've been getting so many requests lately for this Queijadas de Leite (Portuguese Milk Tarts) recipe.

Begin your time without work right with egg recipes which might be both nutritious and warming. These egg-cellent concepts work for all the things from fast weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are guaranteed to upgrade your morning. Here's Simple Portuguese Milk Tarts Recipes.

Combine milk and cream in a saucepan and place over a medium heat. Check out this recipe for homemade Portuguese egg tarts, also known as pastel de nata. You can make the creamy, custardy treat with an earth-shattering crust in a muffin pan! You can have Portuguese Milk Tarts using 6 ingredients and 8 steps.

Portuguese Milk Tarts Ingredients

1. Prepare 300 grams of sugar.
2. Prepare 2 of eggs.
3. Prepare 50 grams of melted butter.
4. Prepare 100 grams of flour.
5. You need 2 cup of milk.
6. Prepare 1 of lemon peel.

This is the authentic Portuguese Custard Tarts recipe, used by a bakery in Lisbon. The recipe is easy to follow, a few tips will make your tarts a success. Portuguese Egg Tarts - this easy egg tart recipe calls for store-bought ingredients for the tastiest From Portuguese, to Chinese, to Brazilian, and British - these tarts are a wonderful delicacy all over. Egg yolks, milk, and cream form the rich custard filling for these iconic pastries.

Portuguese Milk Tarts instructions

1. Preheat oven to 375°F.
2. Boil the 2 cups of milk in a pot with the lemon peel then set aside and let cool.
3. In a mixer add the eggs and the sugar mix well until combined.
4. Then add the melted butter and the flour mix well until combined.
5. Remove the lemon peel from the milk and slowly add the milk mix well.
6. Spray a muffin pan witb pam and poor the liquid mixture into each pan about 3/4 way full.
7. Cook in preheated over for 20 mins.
8. Remove from oven let cool slightly remove from pan sprinkle with cinnamon.

Find out another easy and tasty recipes here

Simple Portuguese Milk Tarts Recipe - Queijadas de leite, or milk tarts, essentially follow the same recipe, but skip the involved crust. The traditional milk and egg cupcakes are popular in both Portuguese bakeries and home kitchens. Try our classic Portuguese custard tart recipe. Make classic Portuguese custard tarts Pastéis de Nata with step-by-step help from the olive test kitchen. There is the Portuguese traditional Pastel de Nata, then there is the "Portuguese-style" Well, this particular recipe creates a creamy and soft custard tart with a nice blistered top and buttery flaky crust.

I believe you can make great and tasty Portuguese Milk Tarts recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!