Tarta de Santiago. Santiago's tart. Gluten free -
Begin your break day proper with egg recipes which might be each nutritious and warming. These egg-cellent concepts work for everything from quick weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are assured to improve your morning. Here's Best Tarta de Santiago. Santiago's tart. Gluten free Recipes.
You can have Tarta de Santiago. Santiago's tart. Gluten free using 7 ingredients and 5 steps.
Tarta de Santiago. Santiago's tart. Gluten free Ingredients
- Prepare 250 of ground almond.
- Prepare 250 of icing sugar.
- You need 4 of eggs.
- You need 1/2 of tspn almond essence.
- Prepare 1/4 of ground cinnamon.
- You need of Zest of 1 lemon.
- You need of Extra icing sugar to decorate.
Tarta de Santiago. Santiago's tart. Gluten free instructions
- Preheat oven to 180°C.
- Mix lemon zest with icing sugar and eggs..
- Once mixed add the ground almond, almond essence and ground cinnamon..
- Pour to a greased round mould and bake for 15-20 minutes. This tart will not rise..
- Let it cool and you can decorate with icing sugar as in the picture. You will need a stencil, I used one of Santiago's cross which is the typical decoration..
Find out another easy and tasty recipes here
Simple Tarta de Santiago. Santiago's tart. Gluten free Recipes -
I believe you can make great and tasty Tarta de Santiago. Santiago's tart. Gluten free recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!