Easy Easy Lemon Tart Recipe

Easy Homemade Egg Recipes

Easy Lemon Tart -

Begin your break day proper with egg recipes which are both nutritious and warming. These egg-cellent ideas work for every thing from quick weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are assured to upgrade your morning. Here's The Best Easy Lemon Tart Recipes.

Easy Lemon Tart You can cook Easy Lemon Tart using 10 ingredients and 3 steps.

Easy Lemon Tart Ingredients

  1. You need 1 of Frozen Sweet Fran/Pie Base *about 22cm.
  2. You need of or.
  3. Prepare of ‘Easiest Sweet Shortcrust Pastry’ *Find recipe at https://cookpad.com/uk/recipes/11170361-easiest-sweet-shortcrust-pastry.
  4. You need of <Lemon Filling>.
  5. You need 3 of Eggs.
  6. Prepare 1/3 cup of Caster Sugar *add extra 1-2 tablespoons if you like it sweeter.
  7. You need 1 tablespoon of Corn Starch OR Plain Flour.
  8. You need of Juice of 1 large Lemons *about 1/3 cup.
  9. Prepare of Zest of 1 Lemon.
  10. You need 60 g of Butter *cut into small cubes.

Easy Lemon Tart instructions

  1. Preheat the oven to 170℃. Bake Frozen Sweet Fran/Pie Base for 20 minutes or until golden. Allow to cool completely..
  2. To make Lemon Filling, combine Eggs, Sugar and Corn Starch (OR Plain Flour) in a saucepan until smooth. Add Lemon Juice and Zest. Cook over medium to low heat, stirring constantly, until the mixture comes to the boil and thickens. Remove from the heat, add Butter, and mix until smooth. Cool slightly..
  3. Pour the Lemon Filling into the cooled tart base, spread evenly, and chill in the fridge. Dust with Powdered Sugar, OR serve with Whipped Cream if you prefer..

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Recipe: The Best Easy Lemon Tart -

I believe you can make great and tasty Easy Lemon Tart recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!