Recipe: Easy Smoked Salmon Brunch Tart

Smoked Salmon Brunch Tart -

There actually isn’t a extra versatile ingredient to all the time have on hand within the refrigerator than eggs. Eggs assist us start our days off right and give our baked items moisture and structure. They’re additionally inexpensive, stuffed with protein, and a lifesaver at dinner when you must throw a quick meal collectively. Here's Easy Smoked Salmon Brunch Tart Recipes.

You can have Smoked Salmon Brunch Tart using 10 ingredients and 2 steps.

Smoked Salmon Brunch Tart Ingredients

1. You need 1 of gluten free pastry sheet.
2. You need 1 of egg beaten.
3. Prepare 6 tablespoons of dairy free cream cheese.
4. You need 150 g of smoked salmon.
5. You need 1/2 of small red onion finely sliced.
6. Prepare 1 of avocado diced.
7. You need of Large handful of rocket.
8. You need 1 tsp of chives.
9. Prepare of Zest of one lemon.
10. You need of Salt and pepper for seasoning.

Smoked Salmon Brunch Tart instructions

1. Preheat the oven to 180 oC Roll out the pastry sheet Cut into 4 equal sized rectangles and place on a lined baking sheet Lightly score a border 1 cm from the edge of each rectangle and brush with a beaten egg Prick the middle with a fork Bake for 12 minutes then remove from the oven and press down the middle rectangle, this will give you room to fill the tart Allow to cool before topping.
2. Spread on the dairy free cream cheese Top with the salmon, red onion, rocket, avocado, chives and lemon zest Season to taste Serve.

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Tasty Smoked Salmon Brunch Tart Recipes -

I believe you can make great and tasty Smoked Salmon Brunch Tart recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!