Apple Puff Pie Tart - How to make Apple Tart with puff pastry Easy recipe Very easy to follow video recipe that shows you simple step by step instructions on how to prepare and. Apple Tart is a simple open pie recipe. In this recipe, the Apple Tart is prepared using puff pastry sheets and some fruit filling or fruit preserves.

There really isn’t a more versatile ingredient to at all times have available within the refrigerator than eggs. Eggs help us start our days off right and provides our baked items moisture and structure. They’re also cheap, filled with protein, and a lifesaver at dinner when it's good to throw a quick meal together. Here's The Best Apple Puff Pie Tart Recipe.

After thawing the pastry sheet (best done by leaving it in the fridge for a few hours), unfold and cut it. This apple slab pie is loaded with caramelized apples and wrapped in a flaky puff pastry crust. The filling tastes like an apple pie but it's even easier. You can have Apple Puff Pie Tart using 5 ingredients and 6 steps.

Apple Puff Pie Tart Ingredients

Prepare 500 g of ready rolled puff pastry.
You need 3 of apple, halved.
You need 1/4 cup of caster sugar.
You need 1 Tbsp of cinamon.
Prepare 1 of egg,.

You can use your favorite apples for this but there's nothing quite like a caramelized, slightly tart granny smith. These individual puff pastry tarts layer cream cheese and cinnamon-dusted Granny Smith apples for a fall treat that's easier than apple pie. Unroll puff pastry sheets onto a floured work surface. I use puff pastry for my apple pies and only use two sheets - which is ONE pkg puff pastry.

Apple Puff Pie Tart step by step

Cut the puff pastry into equal squares. Ensure that the puff pastry is not cold, it should be room temperature. Remove from fridge and leave to rest on the kitchen counter for a minimum of 30 minutes..
Remove the cores of the apples. Cut the apples into even thin slices. Place half an apple on each square of pastry..
Beat the egg and glaze the pastry around the apples..
Mix castor sugar with cinnamon and sprinkle over the apple..
Bake at 200°C for 15 mins or till golden brown..
Serve hot or cold with clotted cream ice cream. These can be served with any ice cream or fresh cream. Or just indulge as they are..

Find out another easy and tasty recipes here

Delicious Apple Puff Pie Tart Recipe - The Bramley apples in these easy puff pastry pies pair perfectly with marzipan for a sweet tart hand pie. Place one sheet of puff pastry onto a baking tray lightly greased with butter. These easy puff pastry apple tarts look and taste extra-special, but they are super easy to prepare and bake. These mini apple tarts, piping with fresh apples and sheets of puff pastry, are a snap to prepare. Apricot preserves and a touch of honey or maple syrup and lemon make up the glaze for the.

I believe you can make great and tasty Apple Puff Pie Tart recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!