Hungarian Tart -
Begin your break day right with egg recipes that are both nutritious and warming. These egg-cellent concepts work for all the things from quick weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are assured to improve your morning. Here's Quick and Easy Hungarian Tart Recipes.
You can have Hungarian Tart using 10 ingredients and 4 steps.
Hungarian Tart Ingredients
- Prepare 250 g of soft butter.
- Prepare 1 cup of sugar.
- Prepare 2 of eggs.
- Prepare 1 tsp of vanilla essence.
- You need 100 ml of oil.
- You need 3 1/2 cups of sifted plain flour.
- You need 4 1/2 tsp of baking powder.
- Prepare 1 tin of jam of choice(290g).
- Prepare 1/2 cup of desiccated coconut.
- Prepare of Icing sugar for dusting.
Hungarian Tart instructions
- Cream butter with sugar, add eggs, oil, vanilla and beat well..
- Sift in flour and baking powder. Mix till a soft dough. If it's too sticky add little more flour..
- Seperate the dough into 2 parts. Press one half into a greased tray, spread jam evenly.Sprinkle the coconut all over..
- Grate rest of the dough over covering the jam and bake at 180°c for 20/25mins or till golden.Allow to cool then dust with icing sugar and cut into squares. Enjoy!.
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Homemade Hungarian Tart Recipe -
I believe you can make great and tasty Hungarian Tart recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!