Best Simple dry fruit cake Recipe

Simple dry fruit cake - This is a simple dry fruit cake that everyone can make and enjoy. FRUIT CAKE - How to make FRUITCAKE Recipe. Homemade Dry Cake/ Cake Rusk Recipe for kids by Tiffin Box

Begin your day off proper with egg recipes which are each nutritious and warming. These egg-cellent concepts work for everything from quick weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are guaranteed to improve your morning. Here's Best Simple dry fruit cake Recipe.

Fruitcake should be made at least one month or more in advance of the time that they will be used. However, they must be aged at least four weeks before freezing, as they do not mellow while they are frozen. Dry fruit cake is a yummy treat that is easy to be prepared at home. You can have Simple dry fruit cake using 10 ingredients and 16 steps.

Simple dry fruit cake Ingredients

1. You need 4 of eggs.
2. You need 1+ 1'2 cup of All purpose flour or Maida.
3. Prepare 1 cup of regular sugar.
4. You need 1 cup of vegetable oil.
5. Prepare 1 tsp of vanilla essence.
6. You need 1+ 1/2 tsp of baking powder.
7. Prepare 2 tbsp of golden raisin.
8. You need 2 tbsp of chopped nuts like peanut/cashew.
9. Prepare 1 tsp of flax seeds.
10. You need 2 tbsp of milk (optional).

When you would want to bake something simple and delicious, this special dry Here, in our eggless dry fruit cake recipe, we have made use of dry fruits like almonds, walnuts, cashew nuts and raisins. So, have a look at the video. The British Fruit Cake is traditionally served during the Christmas season. It is full of dried fruits and nuts, laced with alcohol over several weeks, and often covered with marzipan and royal icing.

Simple dry fruit cake step by step

1. Beat sugar and vegetable oil in a mixing bowl with hand blender till the mixture becomes creamy..
2. Add eggs and whisk again with the hand blender for 3-4 minutes. Don't over beat. My mother uses to beat with fork..
3. Add vanilla essence and mix..
4. Sieve together flour and baking powder separately..
5. Add the dry mixture to the egg mixture..
6. Mix lightly with cut and fold method..
7. Add some raisins and chopped nuts. Keep some raisins and nuts separately for garnishing..
8. Mix lightly..
9. Grease and line a 9 inch diameter round cake tin..
10. Preheat oven at 180 degree Centigrade for 10 minutes..
11. Check the consistency of the batter. It should be thick but pouring consistency. Add little milk if the batter is too thick..
12. Pour the batter in the prepared tin..
13. Garnish with some raisins, nuts and flax seeds..
14. Bake for about 30 to 35 minutes or till a knife or toothpick inserted comes out clean..
15. When the cake cools down, de mould and cut in desired shape..
16. Enjoy with a cup of tea..

Find out another easy and tasty recipes here

Recipe: Perfect Simple dry fruit cake - The problem is that it's both expensive to make and it needs time to age. Luckily, there is a much simpler. This easy fruit cake by one of our younger readers, Bree Hamilton, is simple, uses storecupboard ingredients and is perfect for a quick winter pick-me-up. Mix dried fruit, nuts, cranberries and maple syrup on Stir-up Sunday for this crowd-pleasing Christmas cake that improves as it keeps. A simple sponge cake layered with the tangy, fresh-tasting sweetness of a passion fruit icing.

I believe you can make great and tasty Simple dry fruit cake recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!