Shahi Duck Egg and Potato Curry -
Begin your day off proper with egg recipes which can be both nutritious and warming. These egg-cellent ideas work for every part from quick weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are assured to improve your morning. Here's The Best Shahi Duck Egg and Potato Curry Recipe.
You can cook Shahi Duck Egg and Potato Curry using 23 ingredients and 3 steps.
Shahi Duck Egg and Potato Curry Ingredients
- Prepare 4 of Duck eggs.
- Prepare 1 of potato quartered and boiled.
- You need 2 of small onions.
- You need 1 tbsp of malai or fresh cream.
- Prepare 1 tbsp of sesame seeds or charmagaz.
- Prepare 2 tbsp of tomato puree.
- You need 1 tsp of kasoori methi.
- You need 1 tbsp of egg curry masala.
- You need 1 tsp of ginger paste.
- Prepare 1 tsp of garlic paste.
- You need 1/2 tsp of turmeric powder.
- You need 1/4 tsp of red chilli powder.
- You need To taste of salt.
- Prepare 1 pinch of sugar.
- You need 1/4 tsp of garam masala.
- Prepare 2 of cardamoms.
- You need 2 of Cinnamon.
- Prepare 2 of Cloves.
- You need 1 tbsp of chopped coriander Leaves.
- Prepare 1 tbsp of chopped spring onion.
- You need 2 tbsp of mustard oil.
- Prepare 1 tsp of ghee.
- Prepare 1 cup of water.
Shahi Duck Egg and Potato Curry step by step
- Boil eggs with little salt.Steam or pressure cook potatoes till just done.Cool and remove shells from eggs.Pierce the eggs with a fork and smear little salt and turmeric on eggs and potatoes.Meanwhile cube 1 onion and boil it.Cool and make a paste of onion with sesame or melon seeds,ginger garlic paste,malai and tomato puree..
- Chop 1 onion finely.Heat mustard oil and 1 tsp ghee.Fry the eggs and potatoes.Set aside and fry the chopped onion crispy brown.Set aside.To the remaining oil, sprinkle half crushed cardamoms,clove and cinnamon and add the ground masala Add turmeric,red chilli powder,egg masala powder and kasoori methi.Sprinkle salt and sugar to taste Fry with the eggs and potatoes till oil leaves sides..
- Add 1 cup water and boil till the gravy thickens. Sprinkle chopped spring onions.Garnish with fried onions and chopped coriander.Serve hot with phulkas or any Indian flat bread or rice..
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Recipe: Simple Shahi Duck Egg and Potato Curry -
I believe you can make great and tasty Shahi Duck Egg and Potato Curry recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!