Potato Egg Nargisi Malai Kofta - Learn how to make Nargisi Kofta Indian version of Scotch Eggs by Chef Varun Inamdar Nargisi kofta is boiled eggs stuffed inside a shell of ground lamb mixed. Nargisi Kofta is an impressive but simple Indian dish. Hard-boiled eggs are covered in a flavorful lamb mixture and deep fried.
Begin your day off proper with egg recipes which might be each nutritious and warming. These egg-cellent concepts work for everything from fast weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are guaranteed to upgrade your morning. Here's Tasty Potato Egg Nargisi Malai Kofta Recipes.
Devour the appealing and flavorsome egg nargisi kofta as a main course accompaniment.
The boiled egg koftas or dumplings are cooked together along with whole spices.
Serve the Mughali specialty nargisi kofta with fried cashew nuts as topping and coriander leaves as garnishing with pulao or naan.
You can cook Potato Egg Nargisi Malai Kofta using 23 ingredients and 3 steps.
Potato Egg Nargisi Malai Kofta Ingredients
- You need 4 of Duck Eggs boiled.
- You need 3 of medium potatoes boiled.
- Prepare 2 tsp of rice flour.
- You need 2 tbsp of gramflour.
- You need To taste of salt and sugar.
- You need 3 of onions chopped finely.
- You need 1.5 tbsp of ginger.
- You need 1 tsp of garlic.
- You need 2 tbsp of tomato puree.
- You need 1 tsp of methi seeds.
- Prepare 1/2 tsp of roasted fennel powder.
- You need 1/4 of th tsp turmeric powder.
- Prepare 1/4 of th tsp red chilli powder.
- You need 2 of green cardamoms.
- Prepare 4 of cloves.
- You need 1 of small stick cinnamon.
- You need 1 tsp of kasoori methi.
- You need 1 tsp of kitchen king masala.
- You need 1/4 of th tsp garam masala.
- Prepare 1 tbsp of malai.
- Prepare 5 tbsp of oil.
- You need 1 tsp of ghee.
- You need 1 tbsp of coriander chopped.
Malai Kofta in Spicy SauceLa Cocina de Babel. Ingredients for Egg Nargisi Kofta Recipe. Nargisi kofta - What could be more delicious and flavorsome than humble hard boiled eggs? These koftas featuring eggs encased in spiced minced meat, of course.
Potato Egg Nargisi Malai Kofta instructions
- Boil eggs. Then boil or steam potatoes. Drain water and mash. Add salt and pinch of sugar to taste, red chilli powder,2 chopped green chillies,1 tsp grated ginger or paste, chopped coriander,garam masala powder,gram flour, rice flour and knead to a dough. Heat 2 tsp oil in a nonstick pan and fry 1 chopped onion golden brown. Add the mashed potato mix and fry till light brown..
- Divide dough into 4 equal balls. Shape into cups and place an egg in it. Cover the eggs with the potato mix. Heat oil and fry the koftas. Remove excess oil. In 2 tbsp oil sprinkle methi seeds and half crushed whole garam masala. When they splutter, add 2 tbsp chopped onion and fry till lightly brown. Cool and make a paste of it along with malai, tomato puree, ginger garlic paste and fennel powder..
- Heat 1 tbsp oil and fry the ground paste along with salt and pinch of sugar to taste, turmeric, red chilli powder, kitchen king masala and kasoori methi. Add 1 cup water and make a semi-thick gravy. Sprinkle garam masala, ghee and garnish with chopped coriander. Slice the nargisi koftas at the center and place over the gravy. Serve with pulao,jeera rice or roomali roti..
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How to Cook Simple Potato Egg Nargisi Malai Kofta - Shape the perfect koftas, deep fry and serve with the vibrant lip-smacking sauce. Let this Indian version of scotch eggs be the star of the. Nargisi Kofta is an another rich exotic mughlai recipe,a combination dish of mutton keema and boiled eggs. You can make it during your house parties. Serve it along with Boondi Raita, Whole Wheat Lachha Paratha and Kachumber Salad for a weeknight dinner.
I believe you can make great and tasty Potato Egg Nargisi Malai Kofta recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!
