My Own Version of Egg Foo Young -
There actually isn’t a more versatile ingredient to always have readily available within the fridge than eggs. Eggs help us start our days off proper and give our baked items moisture and construction. They’re also cheap, filled with protein, and a lifesaver at dinner when you should throw a fast meal collectively. Here's Delicious My Own Version of Egg Foo Young Recipes.
You can have My Own Version of Egg Foo Young using 8 ingredients and 3 steps.
My Own Version of Egg Foo Young Ingredients
- Prepare 4 of eggs.
- Prepare 10 pcs of tiger prawn, cut into 3 parts.
- You need Half of small bowl of minced pork.
- You need of Spring onion.
- You need of White pepper.
- You need of Carrot, thinly sliced.
- Prepare Half of green capsicum.
- Prepare Dash of salt.
My Own Version of Egg Foo Young step by step
- In a wok add oil, then stir fry minced pork Cook until done then add prawns, carrot, capsicum and cook a while. Transfer to a plate and let it cool.
- In a big bowl crack eggs, add pepper spring onion and a little salt. Then beat it until the egg mixture are fluffy then pour the cooked ings. Mix well.
- Then heat a pan add oil and batch by batch scoop the mixture and fry..
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Recipe: Quick and Easy My Own Version of Egg Foo Young -
I believe you can make great and tasty My Own Version of Egg Foo Young recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!