Simple Bits of Gammon and Cheesy Eggs Recipe

Bits of Gammon and Cheesy Eggs -

There really isn’t a extra versatile ingredient to always have on hand in the fridge than eggs. Eggs help us begin our days off proper and provides our baked items moisture and construction. They’re also inexpensive, filled with protein, and a lifesaver at dinner when you'll want to throw a quick meal collectively. Here's Delicious Bits of Gammon and Cheesy Eggs Recipes.

You can cook Bits of Gammon and Cheesy Eggs using 5 ingredients and 3 steps.

Bits of Gammon and Cheesy Eggs Ingredients

1. You need 1/4 pound of bits of gammon and skin strips.
2. Prepare 2 of large eggs.
3. You need To taste of kosher salt.
4. Prepare To taste of ground black pepper.
5. Prepare 1 cup of shredded mozzarella cheese.

Bits of Gammon and Cheesy Eggs step by step

1. Fry the gammon bits crispy along with the skin strips. When crisp move to a plate..
2. In the drippings fry the eggs with salt and pepper. I splashed fried the eggs so to get the whites done. Add eggs to the plate with the gammon bits..
3. Add the cheese and let it melt. Serve I hope you enjoy!!!.

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Easiest Way to Make Best Bits of Gammon and Cheesy Eggs -

I believe you can make great and tasty Bits of Gammon and Cheesy Eggs recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!