Quick and Easy Chilli Egg chapathi scramble Recipe

Chilli Egg chapathi scramble - An easy recipe using left over chapathis. Gordon Ramsay Makes the Ultimate Cajun Breakfast Sandwich Have you ever wonder what to do with your leftover chapatis.

Start your time off right with egg recipes that are each nutritious and warming. These egg-cellent ideas work for every little thing from quick weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are guaranteed to upgrade your morning. Here's Perfect Chilli Egg chapathi scramble Recipes.

This one is a great alternative to your leftover chapatis. It makes perfect lunch brunch or also you can carry it for your Tiffin so check out this quick. Australian Eggs quick and easy Spicy Scrambled Egg Breakfast Rolls recipe that is sure to keep everyone at the table happy and full! You can have Chilli Egg chapathi scramble using 11 ingredients and 7 steps.

Chilli Egg chapathi scramble Ingredients

1. You need 5 of chapathi, <indian grocery store frozen section>.
2. You need 7 of eggs.
3. Prepare 2 of onions, chopped.
4. You need 4 of tomatoes, chopped.
5. Prepare 1 tbsp of ginger garlic paste.
6. Prepare 3 of green chillies, chopped or slit.
7. You need 1/4 tsp of turmeric powder.
8. Prepare 2-3 tbsp of chilli powder, depending on ur spice level.
9. Prepare to taste of Salt.
10. You need of Oil.
11. You need of Coriander leaves, chopped.

Halve bread and spread cut sides with mayonnaise. Use a fork to whisk eggs, milk and chilli flakes in a bowl until just combined. Whip up Indian-style scrambled eggs to make a healthy, filling meal for two. Make it spicy with chilli and scatter with coriander for a Add a knob of butter to the pan and the chilli powder if you need it, then add the eggs and stir them so they scramble with the other.

Chilli Egg chapathi scramble step by step

1. Cook the frozen chapathi according to the package instructions. Once cooled down, roll them up and chop into pieces.
2. In a heavy bottomed pan.,heat oil, add onions, and green chillies and fry till golden brown..
3. Add ginger garlic paste and dry for 3 minutes until the raw smell disappears..
4. Add chopped tomatoes, turmeric powder, chilli powder, salt and cook till tomatoes are mushy..
5. Add the eggs to the pan and mix well until they are cooked.
6. Add the chopped up chapathi to the pan and mix well.
7. Season with salt if required. Garnish with chopped coriander leaves..

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Recipe: Delicious Chilli Egg chapathi scramble - Egg masala recipe to pair with biryani, chapathi, pulao. Sprinkle chilli powder and add it later to the boiling gravy. Spicy egg masala gravy that goes great as a side dish with biryani, chapathi, pulao. Want to make perfect scrambled eggs? Scrambled eggs are a delicious, quick meal, but there is a science to getting them just right.

I believe you can make great and tasty Chilli Egg chapathi scramble recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!