Egg Noodles -
Start your break day right with egg recipes which might be both nutritious and warming. These egg-cellent concepts work for every little thing from fast weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are assured to upgrade your morning. Here's Easy Egg Noodles Recipe.
You can have Egg Noodles using 12 ingredients and 6 steps.
Egg Noodles Ingredients
- Prepare 1 tsp of olive oil.
- Prepare of water.
- Prepare of Noodles (I used Fit and Active 100% wheat).
- Prepare 2 of eggs.
- You need 2 of green chillies chopped.
- You need 2 cloves of garlic finely chopped.
- You need 1 of red onion cubed.
- You need 1/2 of bell pepper cubed.
- You need 3-4 of florets Broccoli.
- Prepare 1/4 cup of Cabbage.
- You need 1/4 tsp of vinegar.
- You need 1/4 cup of scallions chopped.
Egg Noodles step by step
- Boil sufficient amount of water with pinch of salt and 1 tsp of olive oil to prevent them from sticking. Add noodles (i used Fit & active 100% wheat) and cook till soft..
- Drain off and rinse them thoroughly under running cold water to remove unwanted starch..
- Pour the eggs to the pan, lightly scramble them. Cook till soft cooked. Keep it aside..
- Add oil to a wok or pan, when the oil turns hot, put on the flame to high. Add green chilies, garlic. When they begin to sizzle, add red onions, bell pepper, broccoli, cabbage or whatever veggies you are using. Fry till they turn slightly soft yet crunchy..
- Add 2 3 drops of vinegar. Add the noodles and sprinkle more pepper and salt..
- Toss well. Increase the flame to the highest and fry for about one to two minutes. If you have chopped spring onions you can use them for garnishing. Note:I have used red chilli powder to make them more spicy.
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Easy Egg Noodles Recipe -
I believe you can make great and tasty Egg Noodles recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!