Chocolate Lava Cakes -
Start your day off right with egg recipes that are each nutritious and warming. These egg-cellent concepts work for every thing from fast weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are guaranteed to upgrade your morning. Here's The Best Chocolate Lava Cakes Recipe.
You can have Chocolate Lava Cakes using 7 ingredients and 8 steps.
Chocolate Lava Cakes Ingredients
- You need 1 tsp of Vanilla Extract.
- You need 4 oz of Semi-sweet Chocolate Chips.
- You need 1 Stick of Unsalted Butter.
- You need 2 of Eggs.
- You need 2 of Egg Yolks.
- You need 1/4 Cup of Sugar.
- Prepare 2 of Tblsp Flour.
Chocolate Lava Cakes step by step
- Preheat oven to 400*.
- Grease and dust with flour, or spray with nonstick cooking spray, or line four large muffin cups..
- Using a double boiler, or a large glass mixing bowl over a boiling pan of water melt butter and chocolate chips. Continue stirring until smooth and remove from heat. DO NOT allow to over heat, only heat enough to melt smoothly..
- Add flour, sugar, eggs, and egg yolks to the melted chocolate mixture..
- Divide batter into four prepared baking cups..
- Bake about 10 minutes, until crusty layer forms and middle isn't jiggling when gently moved. Do not over bake, or you will not have Lava..
- Allow to cool for about 5 minutes. Slide butter knife gently along the edge to make sure cake is not sticking. Gently lift cake out and invert on plate, or invert pan on plate to remove cakes. Serve warm..
- Topping ideas: powdered sugar, drizzle frosting, ice cream, drizzle flavored syrup, whipped topping..
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Perfect Chocolate Lava Cakes Recipes -
I believe you can make great and tasty Chocolate Lava Cakes recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!