Sour cream pound cake (for trifle) - Reviews for: Photos of Sour Cream Pound Cake. Sour cream pound cake is a moist and delicious cake that's easy to put together. Pour the mixture into a greased and floured loaf Add the sour cream and mix until incorporated.
There really isn’t a extra versatile ingredient to at all times have available in the refrigerator than eggs. Eggs assist us start our days off right and give our baked goods moisture and structure. They’re additionally inexpensive, filled with protein, and a lifesaver at dinner when it is advisable throw a quick meal together. Here's Homemade Sour cream pound cake (for trifle) Recipes.
This Sour Cream Pound Cake is absolutely the best!
Dense, moist, and flavorful, this easy recipe makes a classic pound cake that's delicious with a cup of coffee for breakfast, or topped with frosting for dessert!
If you are out of sour cream, you can try my Classic Pound Cake Recipe!
You can cook Sour cream pound cake (for trifle) using 9 ingredients and 7 steps.
Sour cream pound cake (for trifle) Ingredients
- Prepare 1/2 Cup of Unsalted Butter at room temperature.
- Prepare 3 of Eggs.
- You need 1/2 Cup of Sour Cream.
- You need 1 1/2 Cups of All Purpose Flour.
- You need 1/4 tsp of Baking Powder.
- You need 1/8 tsp of Baking Soda.
- Prepare 1/4 tsp of Salt.
- Prepare 1 Cup of Sugar.
- Prepare 1/2 tsp of Vanilla Extract.
How to Make Sour Cream Cake? For some, the idea of using sour cream as an ingredient in a cake recipe might seem odd. sour cream does in a cake. This pound cake is velvety, buttery, rich and perfectly creamy filled with the. This sour cream pound cake gets fabulous texture and flavor from sour cream.
Sour cream pound cake (for trifle) instructions
- Preheat your oven to 350 degrees. Spray a 9 by 5” loaf pan with non stick cooking spray and lay the bottom with parchment paper..
- In a large bowl cream together the butter and sugar with an electric mixer. Add the eggs and whisk for about 2 minutes or until light and fluffy..
- Mix in the sour cream and vanilla..
- Add the flour, baking powder, baking soda and salt. In a different bowl Mix it in just to combine Then add to egg mixture bowl, do not over mix., mix with a Spoon or rubber spatula, till is combine..
- Pour the batter into the prepared an and smooth the top so its even. Cook for about 50 minutes to 1 hour or until when a toothpick entered in the center comes out clean. Let cool for about 10 minutes before serving..
- Trifle - check out my easy strawberry cheesecake trifle..
- Strawberry cheesecake trifle... that the pound cake was made for..
Find out another easy and tasty recipes here
Recipe: Tasty Sour cream pound cake (for trifle) - Bake this rich pound cake in a tube cake or Bundt pan. Super-Thick and Fruity Food Processor Whipped Cream. In the olden days, pound cake called for equal weights of sugar, butter, eggs, and flour (hence the name), with no leavening but the air naturally entrapped through proper. Sour Cream Pound Cake is a humble cake that's beautiful and delicious enough to be a dessert centerpiece any time of day. This easy pound cake is the perfect dessert for all occasions.
I believe you can make great and tasty Sour cream pound cake (for trifle) recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!
