Quick and Easy Ogura Zebra Cake Recipe

Easy Homemade Egg Recipes

Ogura Zebra Cake -

Start your time off proper with egg recipes that are each nutritious and warming. These egg-cellent ideas work for every little thing from fast weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are guaranteed to upgrade your morning. Here's Tasty Ogura Zebra Cake Recipes.

Ogura Zebra Cake You can have Ogura Zebra Cake using 11 ingredients and 9 steps.

Ogura Zebra Cake Ingredients

  1. You need 70 gr of all purpose flour.
  2. Prepare 15 gr of cornstarch.
  3. Prepare 1/4 tsp of salt.
  4. You need 5 of egg yolks.
  5. You need 1 of whole large egg.
  6. Prepare 60 ml of cooking oil.
  7. Prepare 65 ml of milk.
  8. You need 1 tsp of vanilla extract.
  9. You need 2 tsp of dark cocoa powder, mix with a little water to form paste.
  10. Prepare 5 of egg whites.
  11. You need 85 gr of sugar.

Ogura Zebra Cake step by step

  1. Prepare a round baking pan (diameter 8 in and 3 in depth). Grease with butter then line the base and the side with parchment paper..
  2. Prepare another larger round/square pan. Fill with water to 1/3 the height of the pan. Put this pan in the oven while preheat the oven to 340°F..
  3. Sift flour, cornstarch and salt. In a bowl, stir egg yolks, whole eggs, oil, milk and vanilla. Mix them well. Add the flour mixture. Stir until well blended. Put aside..
  4. Beat the egg whites on low speed until foamy. Then, add the sugar in 3 batches. Beat on medium or medium high until soft peaks form..
  5. With a spatula, fold in the meringue into the egg yolks mixture in 3-4 batches..
  6. Divide the mixture into 2 equal parts, Add chocolate paste to the first part, mix well. Pour 1/4 cup of white batter in the middle of the pan, then alternately each color..
  7. Carefully put the pan inside the other pan which filled with water (from the oven). Put them all back to the oven. Bake for 50-55 minutes. Test with skewer to see it it's done. The skewer should come out clean..
  8. Once cooked, remove it from the oven, leave it for a few minutes then take the cake out from the pan. Leave it on the wire rack until it gets cool..
  9. Store in a covered container in room temperature up to 3 days (if it lasts that long 😁)..

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I believe you can make great and tasty Ogura Zebra Cake recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!