Easiest Way to Cook Tasty Pound Cake

Easy Homemade Egg Recipes

Pound Cake -

There actually isn’t a more versatile ingredient to all the time have readily available within the refrigerator than eggs. Eggs assist us begin our days off proper and provides our baked items moisture and construction. They’re also cheap, full of protein, and a lifesaver at dinner when you could throw a fast meal collectively. Here's Homemade Pound Cake Recipes.

Pound Cake You can cook Pound Cake using 8 ingredients and 7 steps.

Pound Cake Ingredients

  1. Prepare 1 lb (4 sticks) of butter, plus more for pan.
  2. Prepare 3 cups of sugar.
  3. Prepare 6 of eggs.
  4. You need 3 cups of all-purpose flour, plus more for pan.
  5. Prepare 1/2 tsp of fine salt.
  6. You need 1/2 tsp of baking powder.
  7. Prepare 1 1/2 cup of milk.
  8. Prepare 2 tsp of vanilla extract.

Pound Cake step by step

  1. Beat butter at medium speed with an electric mixer until creamy. (The butter will become a lighter yellow color; this is an important step, as the job of the mixer is to incorporate air into the butter so the cake will rise. It will take 1 to 7 minutes, depending on the power of your mixer.).
  2. Gradually add sugar, beating at medium speed until light and fluffy. (Again, the times will vary, and butter will turn to a fluffy white.).
  3. Add eggs, 1 at a time, beating just until yellow yolk disappears..
  4. Add flour to creamed mixture alternately with milk, beginning and ending with flour. Beat at low speed just until blended after each addition. (The batter should be smooth and bits of flour should be well incorporated; to rid batter of lumps, stir gently with a rubber spatula.) Stir in extracts..
  5. Pour into a greased and floured 10-inch tube pan. (Use vegetable shortening or butter to grease the pan, getting every nook and cranny covered. Sprinkle a light coating of flour over the greased surface.).
  6. Bake at 300° for 1 hour and 40 minutes or until a long wooden pick inserted in center comes out clean..
  7. Cool in pan on a wire rack 10 to 15 minutes. Remove from pan, and cool completely on a wire rack..

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The Best Pound Cake Recipe -

I believe you can make great and tasty Pound Cake recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!