Recipe: Quick and Easy Lemon Angel Food Cake

Easy Homemade Egg Recipes

Lemon Angel Food Cake -

There really isn’t a more versatile ingredient to all the time have on hand in the fridge than eggs. Eggs assist us begin our days off proper and give our baked goods moisture and structure. They’re additionally inexpensive, stuffed with protein, and a lifesaver at dinner when you might want to throw a quick meal together. Here's Best Lemon Angel Food Cake Recipe.

Lemon Angel Food Cake You can cook Lemon Angel Food Cake using 7 ingredients and 8 steps.

Lemon Angel Food Cake Ingredients

  1. Prepare 1 1/2 cups of egg whites about 10 to 12 eggs.
  2. You need 1 1/2 teaspoons of cream of tartar.
  3. You need 1/2 teaspoon of vanilla.
  4. You need 1/2 teaspoon of salt.
  5. Prepare 1/2 teaspoon of lemon zest.
  6. You need 1 1/2 cups of sugar.
  7. You need 1 cup of cake flour.

Lemon Angel Food Cake instructions

  1. Preheat 350.
  2. Food process sugar until super fine. Sift half of the sugar with salt and cake flour. Set remaining sugar aside to be added to whites..
  3. Combine egg whites (room temp), vanilla, cream of tartar, lemon zest. Stir on med high speed until stiff peaks form, about 4 minutes.
  4. Reduce speed and add remaining sugar until just combined..
  5. Gradually sprinkle in cake flour and hand fold into the mixture a little at a time. Don't over mix..
  6. SPOON batter into a 9 or 10 inch ungreased tube pan and bee for 35 minutes until top is golden brown and springs back when touched..
  7. Cool Completely..
  8. Lemon Glaze -- combine 1 cup confectioners sugar and 3-4 tablespoons of lemon juice and 1/2 teaspoon of lemon zest..

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Easiest Way to Make Best Lemon Angel Food Cake -

I believe you can make great and tasty Lemon Angel Food Cake recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!