Delicious Whole Wheat Peanut Butter Cookies Recipe

Whole Wheat Peanut Butter Cookies -

There really isn’t a more versatile ingredient to always have on hand within the fridge than eggs. Eggs help us begin our days off proper and provides our baked items moisture and structure. They’re additionally cheap, full of protein, and a lifesaver at dinner when you could throw a quick meal collectively. Here's Delicious Whole Wheat Peanut Butter Cookies Recipe.

You can cook Whole Wheat Peanut Butter Cookies using 7 ingredients and 5 steps.

Whole Wheat Peanut Butter Cookies Ingredients

1. Prepare 1 cup of peanut butter.
2. You need 1/2 cup of unsalted butter.
3. Prepare 1/3 cup of maple syrup.
4. Prepare 1/3 cup of packed brown sugar.
5. Prepare 1 of egg.
6. You need 1 1/4 cups of whole wheat flour.
7. Prepare 1 teaspoon of baking powder.

Whole Wheat Peanut Butter Cookies step by step

1. Preheat the oven to 350F..
2. Soften the butter by microwaving it for 30 seconds..
3. In a large bowl, mix together peanut butter, butter, maple syrup, brown sugar, and egg until completely smooth. Stir in the baking powder. Next add the whole wheat flour and mix until totally blended. If the dough ends up being too soft to work with, refrigerate for an hour..
4. Roll dough into palm size patties and place on a baking sheet covered with parchment paper. Flatten slightly with a fork..
5. Bake for 20 minutes..

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Easiest Way to Make Perfect Whole Wheat Peanut Butter Cookies -

I believe you can make great and tasty Whole Wheat Peanut Butter Cookies recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!