4 Ingredient Peanut Butter Oat Cookies -

There actually isn’t a more versatile ingredient to always have available within the refrigerator than eggs. Eggs assist us start our days off right and give our baked goods moisture and construction. They’re also cheap, full of protein, and a lifesaver at dinner when it's essential to throw a fast meal together. Here's Quick and Easy 4 Ingredient Peanut Butter Oat Cookies Recipes.

You can cook 4 Ingredient Peanut Butter Oat Cookies using 4 ingredients and 7 steps.

4 Ingredient Peanut Butter Oat Cookies Ingredients

You need 1 cup of peanut butter.
You need 1/2 cup of rolled oats.
You need 1/2 cup of brown sugar.
Prepare 1 of large egg.

4 Ingredient Peanut Butter Oat Cookies instructions

Mix together all the ingredients in a medium bowl with a rubber spatula or a wooden spoon..
The dough will be very sticky. To make it easier to work with, cover it and place it in the fridge to chill for 20 or so minutes..
Preheat the oven to 350°F. Line a baking sheet with parchment paper or a silicone baking mat and set aside..
Roll dough into balls, about 1 tbsp. of dough per ball, and set onto prepared baking sheet..
Use a fork to flatten them down. We like to do a criss cross pattern. They won't really spread much in the oven, so it's okay to have them close together..
Bake for 9-10 minutes. They will still look a bit underbaked, but once cooled will yield a soft, chewy cookie. For a crispy cookie, bake an additional 2-3 minutes. Allow to cool on the pan for 3 minutes, then move them onto a wire rack to cool completely..
Store any leftover cookies in an airtight container at room temperature..

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Simple 4 Ingredient Peanut Butter Oat Cookies Recipe -

I believe you can make great and tasty 4 Ingredient Peanut Butter Oat Cookies recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!