Peanut butter cup cookies - Cream together the butter, sugar, peanut butter and brown sugar until fluffy. Beat in the egg, vanilla and milk. Add the flour mixture; mix well.

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These cookie cups are a family favorite and the perfect cookie for parties and the holidays! What are your favorite holiday cookies? These peanut butter cup cookies are complete with sparkly sugar and a gooey peanut butter cup nestled on top. You can have Peanut butter cup cookies using 11 ingredients and 4 steps.

Peanut butter cup cookies Ingredients

Prepare 1 3/4 cups of all purpose flour.
You need 1/2 teaspoon of salt.
Prepare 1 teaspoon of baking soda.
Prepare 1/2 cup of butter, softened.
You need 1/2 cup of white sugar.
You need 1/2 cup of peanut butter.
Prepare 1/2 cup of packed brown sugar.
Prepare 1 of egg beaten.
Prepare 1 teaspoon of vanilla.
You need 2 tablespoons of milk.
Prepare 40 of miniature chocolate covered peanut butter cups.

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Peanut butter cup cookies instructions

Preheat oven to 375 degrees F. Unwrap all the miniature peanut butter cups..
Sift together the flour, salt and baking soda. Set aside.
In a large bowl, Cream together the butter, sugar, peanut butter and brown sugar until fluffy. Beat in the egg, vanilla & milk. Add the flour mixture and mix well..
Shape into 40 balls and place each into an ungreased mini muffin pan. Bake at the 375 degrees for about 8 minutes. Remove from oven and immediately press a peanut butter cup into each ball. Cool and remove carefully from pan. Enjoy!.

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Simple Peanut butter cup cookies Recipes - Peanut Butter Cup Cookies look like miniature tarts and, in fact, are baked in miniature muffin tins. Two pinches of flaky seas salt. Using an electric mixer, beat the butter and sugars until creamy. Add the egg and vanilla and beat to combine. Gradually add the flour mixture, mixing until just incorporated.

I believe you can make great and tasty Peanut butter cup cookies recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!