Butterscotch Chip Peanut Butter Cookies - Soft and chewy peanut butter cookies with butterscotch chips and topped with fleur de sel. The combination of nutty peanut butter, sweet butterscotch chips and flaky sea salt works incredibly well. If you have trouble looking the other way when a new cookie recipe rolls around, definitely give these.
There actually isn’t a more versatile ingredient to always have available within the fridge than eggs. Eggs assist us begin our days off right and give our baked goods moisture and structure. They’re also cheap, filled with protein, and a lifesaver at dinner when it's good to throw a quick meal collectively. Here's Quick and Easy Butterscotch Chip Peanut Butter Cookies Recipes.
If you are wondering whether I got this cookie right in the third attempt, nope it's not that. I'm talking about my relationship with butterscotch chips. Peanut Butter: Use a non-natural peanut butter like Jif creamy or Skippy creamy. You can cook Butterscotch Chip Peanut Butter Cookies using 10 ingredients and 10 steps.
Butterscotch Chip Peanut Butter Cookies Ingredients
- Prepare 1/2 cup of sugar.
- Prepare 1/2 cup of firmly packed brown sugar.
- Prepare 3/4 cup of Butter.
- Prepare 1/2 cup of Peanut Butter.
- Prepare 1 tsp of vanilla.
- You need 1 of eggs.
- You need 1 3/4 cup of all-purpose flour.
- Prepare 1 tsp of Baking Soda.
- You need 1/2 tsp of salt.
- Prepare 1 cup of Butterscotch Chips.
These chewy peanut butter butterscotch chocolate chip cookies are loaded with dark chocolate and butterscotch chips. They're easy and a big family This recipe for chewy Butterscotch Cookies with pecans is delicious! Brown sugar and butter combine with butterscotch chips to give the cookies a. These Peanut Butter Butterscotch cookies may have changed my life forever, no joke.
Butterscotch Chip Peanut Butter Cookies instructions
- Preheat oven to 375°.
- In large bowl beat sugar, brown sugar, butter, and peanut butter until light and fluffy..
- Add vanilla and egg and blend well..
- Stir in flour, baking soda, and salt. Mix well..
- Stir in butterscotch chips..
- Scoop or form into 2 inch balls. Place two inches apart..
- Flatten slightly in a criss cross pattern with a fork dipped in sugar..
- Bake for 6 to 10 minutes or until golden brown..
- Immediately remove from cookie sheet. Allow to cool completely..
- Enjoy..
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Easiest Way to Make Easy Butterscotch Chip Peanut Butter Cookies - It all started a couple weeks ago when Amanda and I were cruising around San Diego and popped into the famous "Spread" Peanut butter cookies with butterscotch chips are guaranteed to be a new favorite! Betty demonstrates how to make Peanut Butterscotch Cookies. These peanut butter cookies are bursting with rich butterscotch morsels! In large bowl, combine sugars; add in butter and cream together. These Salted Peanut Oatmeal Butterscotch Oatmeal Cookies are studded with roasted peanuts, butterscotch chips, and sprinkled with flaky sea salt!
I believe you can make great and tasty Butterscotch Chip Peanut Butter Cookies recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!