Recipe: Easy peanut butter raisin bran cookies (Betty Crocker)

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peanut butter raisin bran cookies (Betty Crocker) -

Start your time off right with egg recipes which are each nutritious and warming. These egg-cellent ideas work for all the pieces from quick weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are assured to upgrade your morning. Here's Easy peanut butter raisin bran cookies (Betty Crocker) Recipe.

peanut butter raisin bran cookies (Betty Crocker) You can have peanut butter raisin bran cookies (Betty Crocker) using 9 ingredients and 4 steps.

peanut butter raisin bran cookies (Betty Crocker) Ingredients

  1. Prepare 1/2 cup of peanut butter.
  2. You need 1/2 cup of butter or margarine, softened.
  3. Prepare 1/2 cup of sugar.
  4. You need 1/2 cup of packed brown sugar.
  5. Prepare 1 of egg.
  6. Prepare 3/4 cup of flour.
  7. Prepare 3/4 tsp of baking soda.
  8. You need 1/2 tsp of baking powder.
  9. You need 4 cup of raisin bran cereal.

peanut butter raisin bran cookies (Betty Crocker) step by step

  1. Heat oven to 350°F. In large bowl, mix butter, peanut butter, sugars and egg until blended. Stir in flour, baking soda and baking powder. Stir in cereal..
  2. On ungreased cookie sheets, drop dough by rounded tablespoonfuls about 2 inches apart..
  3. Bake 11 to 13 minutes or until lightly browned. Cool 2 minutes; remove from cookie sheet..
  4. Store cookies in food-storage plastic bag or airtight container at room temperature up to 1 week or in freezer up to 3 months..

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How to Make Best peanut butter raisin bran cookies (Betty Crocker) -

I believe you can make great and tasty peanut butter raisin bran cookies (Betty Crocker) recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!