Easy Chinese Steamed Egg Pudding Recipes

Easy Homemade Egg Recipes

Chinese Steamed Egg Pudding -

Begin your time off proper with egg recipes which are each nutritious and warming. These egg-cellent concepts work for the whole lot from quick weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are assured to improve your morning. Here's Easy Chinese Steamed Egg Pudding Recipes.

Chinese Steamed Egg Pudding You can have Chinese Steamed Egg Pudding using 4 ingredients and 5 steps.

Chinese Steamed Egg Pudding Ingredients

  1. You need 5 of Eggs.
  2. You need As needed of Water.
  3. Prepare 1/4 tsp of Salt.
  4. You need to Taste of Tempura Soy Sauce.

Chinese Steamed Egg Pudding instructions

  1. Crack 5 eggs into a large bowl. Whisk the eggs..
  2. Add 1/4 tsp salt. Add water. Water and the egg liquid should be 1:1 ratio. Whisk till water and eggs well blended together..
  3. Set the bowl on a steamer. Cover the bowl with a lid to prevent vapored water dripping into the bowl. After the water is boiling, steam the eggs for 25 minutes..
  4. Remove the egg pudding from steamer. Add tempura soy sauce. It is ready to serve.For people who are on keto diet, you can eat directly like this..
  5. For toddlers, you can mix the egg pudding with white rice. To be fancy, you can even add some Japanese rice seasoning..

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Quick and Easy Chinese Steamed Egg Pudding Recipe -

I believe you can make great and tasty Chinese Steamed Egg Pudding recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!