Easy Steam variouse egg Recipe

Steam variouse egg - Want soft boiled eggs that turn out perfectly every time? Well this is how you do it, just like Japanese hanjuku or ajitsuke tamago aka ramen egg. From the steam oven guru: Hello kitchen dwellers!

Start your day without work right with egg recipes that are both nutritious and warming. These egg-cellent ideas work for everything from quick weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are guaranteed to improve your morning. Here's Tasty Steam variouse egg Recipe.

Sometimes it is steamed nice and perfect, jiggly, and smooth. Chinese steamed eggs doesn't need sophisticated seasoning to impress your palate. Smooth, slippery and heavenly soft, Chinese steamed eggs requires minimum ingredients yet delivers a. You can have Steam variouse egg using 8 ingredients and 5 steps.

Steam variouse egg Ingredients

1. Prepare of preserved egg.
2. Prepare of salted egg.
3. You need of egg.
4. You need of spring onion.
5. Prepare of toufu.
6. You need of pepper.
7. You need of salt.
8. You need of soy sauce.

Like boiling water, boiling an egg is a no-brainer, or so they say. If you're like most people, you cook eggs this way in a pot of boiling water and let them cool when they're done. With steamed eggs, contact with ultra-hot water vapor heats the egg in the same way that boiling water or a hot cast-iron pan would. The only difference is that steam will cook your egg more gently.

Steam variouse egg step by step

1. Boiled preserved egg and salted egg, then cut into pieces.
2. Cut toufu and spring onion too.
3. Mix the normal egg with pepper and salt.
4. Put all the ingredients in the dish and steamed about 15-20 minutes.
5. Add soy sauce when its done.

Find out another easy and tasty recipes here

Recipe: Quick and Easy Steam variouse egg - Chinese steamed eggs are irresistible and can send you halfway to paradise. Learn the how to prepare the egg custard from the renowned chefs. Place a steamer insert into a pot and fill with water to just below the bottom of the steamer. Bring water to just below a boil. Immediately transfer eggs to a bowl of ice water until cool enough to handle.

I believe you can make great and tasty Steam variouse egg recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!