Delicious "Puto Pao"♥️ (Filipino steamed cakes) Recipe

"Puto Pao"♥️ (Filipino steamed cakes) -

Start your break day right with egg recipes which are each nutritious and warming. These egg-cellent ideas work for every thing from quick weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are assured to improve your morning. Here's Simple "Puto Pao"♥️ (Filipino steamed cakes) Recipes.

You can have "Puto Pao"♥️ (Filipino steamed cakes) using 7 ingredients and 3 steps.

"Puto Pao"♥️ (Filipino steamed cakes) Ingredients

1. You need 1-1/2 cup of all purpose flour.
2. You need 3/4 of sugar.
3. Prepare 2 tbsp. of Baking powder.
4. You need 2 of eggs.
5. Prepare 1/4 cup of veg. Oil.
6. Prepare 1/2 cup of Evaporated milk.
7. You need 3/4 cup of water.

"Puto Pao"♥️ (Filipino steamed cakes) instructions

1. Combine all ingredients and mix until the mixture is smooth..
2. Prepare the molds then put the Puto Pao filling and puto mixture..
3. Steam for about 10 minutes to 15 minutes. And it’s done..

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How to Cook Tasty "Puto Pao"♥️ (Filipino steamed cakes) -

I believe you can make great and tasty "Puto Pao"♥️ (Filipino steamed cakes) recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!