Palm Sugar Steamed Cake -
There really isn’t a more versatile ingredient to always have on hand within the fridge than eggs. Eggs help us begin our days off proper and provides our baked goods moisture and structure. They’re additionally cheap, stuffed with protein, and a lifesaver at dinner when it is advisable throw a quick meal collectively. Here's Quick and Easy Palm Sugar Steamed Cake Recipe.
You can have Palm Sugar Steamed Cake using 8 ingredients and 8 steps.
Palm Sugar Steamed Cake Ingredients
- Prepare 250 grams of all-purpose flour.
- You need 200 grams of palm sugar block, slice thinly.
- You need 1 tbsp of sugar.
- You need 2 of egg yolks.
- You need 1/2 tsp of baking powder.
- Prepare 1/2 tsp of baking soda.
- Prepare 200 ml of boiling water.
- You need 50 ml of vegetable oil.
Palm Sugar Steamed Cake instructions
- First, prepare the steam and heat it up ..
- Add palm sugar into the boiled water. Mix them well, set aside..
- Add sift flour, baking powder & baking soda..
- Add eggs & sugar. Mix..
- Add palm sugar water little by little. Mix all together..
- Add oil, mix all the ingredients together until thoroughly blended..
- Pour batter into steaming cup until ful..
- Steam over high heat for 15 minutes. Do not open the lid during this process..
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How to Cook Easy Palm Sugar Steamed Cake -
I believe you can make great and tasty Palm Sugar Steamed Cake recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!