Egg Pudding. -
Begin your time off proper with egg recipes which might be both nutritious and warming. These egg-cellent concepts work for all the pieces from fast weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are assured to upgrade your morning. Here's Tasty Egg Pudding. Recipes.
You can have Egg Pudding. using 7 ingredients and 11 steps.
Egg Pudding. Ingredients
- Prepare 4 of eggs.
- You need 2 slice of White bread.
- You need 500 ml of milk.
- Prepare 8 tbsp of sugar.
- Prepare 2 tsp of vanilla.
- You need of Caramel topping.
- Prepare 1/4 cup of sugar.
Egg Pudding. step by step
- Pour all the milk in a pan, add the 8 tbsp sugar and bring to a boil..
- Cut out the edges of the bread & make small pieces of the white part and add to the milk..
- Leave it to cool..
- Meanwhile, take a mould, or another small pan for the caramel..
- Pour the sugar and put it on low heat till the sugar starts turning brown..
- Lift the mould carefully & turn it round slowly spreading the caramel evenly. Then leave it to cool..
- After the milk is cool, crush the bread with your hands till you feel no lumps..
- Let it soak for another 10-15 mins..
- Beat the eggs + vanilla & add it to the mixture. Mix everything well, then pour it in the caramelized mould..
- Steam until inserted skewer comes out clean. It should have become firm. Takes about an hour or less..
- Once cooled invert it on a plate. The top will be golden brown. Serve cold..
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I believe you can make great and tasty Egg Pudding. recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!