Ham, Eggs and Udon Noodles -
Begin your time without work proper with egg recipes that are each nutritious and warming. These egg-cellent concepts work for every little thing from quick weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are guaranteed to improve your morning. Here's Delicious Ham, Eggs and Udon Noodles Recipes.
You can have Ham, Eggs and Udon Noodles using 9 ingredients and 3 steps.
Ham, Eggs and Udon Noodles Ingredients
- You need 4 oz of Udon noodles.
- You need 4 oz of leftover smoked ham.
- You need 4 oz of jalapeño peppers.
- You need 2 tsp of coarse ground black pepper.
- Prepare 3 large of eggs.
- You need 1 tsp of salt.
- Prepare 1/3 cup of water.
- You need 1/4 cup of water.
- You need 1 1/2 tsp of granulated garlic powder.
Ham, Eggs and Udon Noodles step by step
- In a frying pan add the ham and let heat through. Add Udon noodles let get a little brown, then add 1/3 cup water so noodles absorb flavor of ham. Add spices, mix well, add jalapeños and their juices - I used canned.
- Add eggs but don't break the yolk. Move the other ingredients from around the eggs, splash the liquid in pan on top of eggs repeatedly.
- Add the 1/4 cup of water cove let steam for 2 minutes. Remove from heat and serve immediately.
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Tasty Ham, Eggs and Udon Noodles Recipes -
I believe you can make great and tasty Ham, Eggs and Udon Noodles recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!