Easiest Way to Make Best Portuguese Steak/hand cut fries/steamed veggies

Portuguese Steak/hand cut fries/steamed veggies -

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You can cook Portuguese Steak/hand cut fries/steamed veggies using 9 ingredients and 1 steps.

Portuguese Steak/hand cut fries/steamed veggies Ingredients

1. Prepare of Hot Sauce Frank's red or any red is good.
2. You need of Crushed red peppers.
3. You need 2 cans of beer.
4. Prepare 2 of Boneless Ribeyes/Sirloin.
5. Prepare of Brown Gravy Powder mix.
6. Prepare of Minced garlic.
7. You need 2 of eggs.
8. You need of Potatoes sliced thin for French fries.
9. You need of Sweet red pepper for garnishing.

Portuguese Steak/hand cut fries/steamed veggies instructions

1. Salt and pepper steaks at room temp. Pan fry About a tablespoon olive oil, a tablespoon butter with 9 garlic cloves. Let garlic fuse into oil. Then add steaks and cook to your liking. Remove steaks and set aside. Add almost 2 cans of beer, 3-4 tablespoons of hot wet pepper, bay leaves, couple dashes of hot sauce, sliced Portuguese peppers. Simmer for about 15 minutes then add a packet of brown gravy and let thicken. Add steaks back for a few minutes to absorb sauce. And that’s it!.

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Homemade Portuguese Steak/hand cut fries/steamed veggies Recipes -

I believe you can make great and tasty Portuguese Steak/hand cut fries/steamed veggies recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!