Leche Flan -
Start your time off proper with egg recipes that are both nutritious and warming. These egg-cellent concepts work for every part from fast weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are guaranteed to upgrade your morning. Here's Best Leche Flan Recipe.
You can cook Leche Flan using 6 ingredients and 7 steps.
Leche Flan Ingredients
- You need 5 of large eggs.
- You need 1 can (300 ml) of evaporated milk.
- Prepare 1 can (350 ml) of condensed milk.
- You need 1 tbsp of vanilla.
- You need of Caramel.
- Prepare of White sugar.
Leche Flan instructions
- Beat the eggs in a bowl. Then add the evaporated milk, condensed milk and vanilla..
- Strain the mixture twice to remove lumps and bubbles. Then set aside..
- Place 2 tablespoons of white sugar in your llanera and melt it in direct heat from your stove. Melt until its golden brown..
- Set aside the caramel to harden..
- Boil water in your steamer. Once its boiling, set fire to low heat. This is very important. As you do not want your leche flan to get overcooked..
- Place your leche flan mixture in your llaneras and cover with foil..
- Place them in the steamer and cook for 30-45mins.
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Easiest Way to Make Perfect Leche Flan -
I believe you can make great and tasty Leche Flan recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!