Quick and Easy Stir fried shrimps with egg whites Recipe

Stir fried shrimps with egg whites - This stir-fry of eggs with shrimp and Chinese chives is a popular dish for Cantonese home cooks. Soaking the shrimp in a baking-soda solution prevents them from becoming soft and mealy by altering their texture so that they are juicy, with a crunchy pop when you bite into them. RECIPE BELOW: This simple home-style dish provides a nice contrast of textures, from the silken tender eggs to the bouncy crunchy bite of the shrimp.

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A real showstopper kind of dish! This stir-fried prawns with egg whites dish is so smooth and delicious. By adding some milk into the egg whites, it creates more creaminess and nutrients. You can have Stir fried shrimps with egg whites using 12 ingredients and 10 steps.

Stir fried shrimps with egg whites Ingredients

1. Prepare of Main Ingredients.
2. You need 3 Pcs of Eggs.
3. You need 30 g of Bacon, Diced (can be pancetta, chorizo).
4. You need 100 ml of Chicken Stock.
5. You need 1 1/2 Tbsp of Vegetable Oil.
6. Prepare of Marination.
7. You need 10 Pcs of Shrimp Meat.
8. You need 1/8 Tsp of Salt.
9. You need 1/8 Tsp of Pepper (Preferably White pepper).
10. Prepare 1/2 Tsp of Corn Starch.
11. Prepare of Garnish.
12. You need 1 Stalk of Scallion, Chopped.

Having had the popular stir-fried prawns with eggs for countless times, I decided to detour and make a similar dish only with egg whites. Separate the egg white and egg yolk. Cut the egg whites into small pieces. Transfer the stir-fried egg whites to a serving dish.

Stir fried shrimps with egg whites instructions

1. Wash and clean the shrimp meat, then dry them throughly with kitchen paper towel..
2. In a small bowl, mix the shrimp meat, salt, pepper and corn starch together. Let them sit for 15 mins to marinate..
3. Crack the eggs and separate the egg yolks from the egg whites, the remaining egg yolks can be used for making Crème brûlée, Ice cream, etc.
4. Heat 1/2 Tbsp of oil in medium size sauce pan over medium heat. Addition of diced bacon and cook until it is starting to be golden brown..
5. Add the seasoned shrimp meat into the sauce pan, stir-fry both sides of the shrimps together with the bacon..
6. Take out the shrimps and bacon from the sauce pan to a bowl..
7. Do not wash the pan. Heat up the remaining 1 Tbsp of Oil in the sauce pan over low heat. When the oil starting to be warm, add the egg whites and wait the edges to become solid (Turn white)..
8. Gently push the cooked edge to the centre with a spatula so that the uncooked egg whites will be fill up the edge again. Once the egg whites are all cooked (white colour), add the chicken stock. Avoid browning of the egg whites..
9. Add the shrimps and bacon back to the sauce pan with the egg whites. Gently mix them together and cook them until the liquid reduced by half..
10. Transfer it to a plate and garnish it with chopped scallions..

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Recipe: Tasty Stir fried shrimps with egg whites - Garnish with a handful of chopped coriander leaves. This tasted so yummy my Grandfather liked this dish very much. you can eat this with rice, chapati or bread. Try your hand at a homemade stir-fry tonight with this recipe featuring egg noodle pancakes with chicken, shrimp, and vegetables. Stir-Fried Egg Noodles with Chicken and Shrimp. Vietnamese Bitter Melon Egg Stir-Fry is a quick and easy dish with health benefits.

I believe you can make great and tasty Stir fried shrimps with egg whites recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!