Scrambled Eggs Southwestern Style -
There actually isn’t a extra versatile ingredient to all the time have on hand within the refrigerator than eggs. Eggs help us begin our days off right and give our baked items moisture and construction. They’re additionally inexpensive, filled with protein, and a lifesaver at dinner when it's essential to throw a quick meal collectively. Here's Perfect Scrambled Eggs Southwestern Style Recipe.
You can cook Scrambled Eggs Southwestern Style using 13 ingredients and 6 steps.
Scrambled Eggs Southwestern Style Ingredients
- Prepare 1 of left over baked potato.
- Prepare 1 of left over grilled chicken breast.
- Prepare 1 of large tomatoe.
- You need 10-12 of sliced jalapeños.
- You need 7 of eggs.
- Prepare to taste of Salt.
- You need to taste of Pepper.
- You need 4 slices of cooked bacon.
- Prepare of Bacon grease or cooking oil.
- Prepare 1/4 cup of heavy cream or milk.
- Prepare of Cheese shredded.
- Prepare of Sour cream.
- Prepare of Favorite Salsa.
Scrambled Eggs Southwestern Style step by step
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- Cook bacon. While bacon is cooking peel baked potato, dice tomato & grilled chicken breast..
- In a large skillet on medium high put in some bacon grease or cooking oil and cook the diced baked potato. Once done add the chicken, tomato,bacon & jalapeños and simmer 3 to 5 minutes.
- In a separate bowl scramble the 7 eggs with the heavy cream or milk..
- Pour into simmering pan of meat, potatoes, tomato & jalapeños and add cheese..
- Cook till eggs are done then place some on a plate with a spoon of sour cream on top and your favorite salsa. Enjoy!.
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Homemade Scrambled Eggs Southwestern Style Recipe -
I believe you can make great and tasty Scrambled Eggs Southwestern Style recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!