Recipe: Quick and Easy Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs

Easy Homemade Egg Recipes

Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs -

Start your time off right with egg recipes which are each nutritious and warming. These egg-cellent concepts work for every part from quick weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are guaranteed to upgrade your morning. Here's Simple Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs Recipe.

Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs You can cook Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs using 18 ingredients and 5 steps.

Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs Ingredients

  1. Prepare of Chicken wings.
  2. You need 3 of eggs.
  3. Prepare 1 of tomato, cut into quarter.
  4. Prepare 1 bunch of bok choi, cutted.
  5. You need 5 of cayenne pepper,chopped.
  6. You need 3 of shallote,chopped.
  7. Prepare 2 of cloved garlic, chopped.
  8. You need 2 tbs of ligh soysauce.
  9. Prepare To taste of sugar.
  10. Prepare To taste of pepper.
  11. Prepare To taste of chicken powder.
  12. Prepare 3 Tbs of Cooking oil.
  13. Prepare of For Marinade.
  14. Prepare 1 clove of garlic, grated.
  15. Prepare 1 tea spoon of sugar.
  16. Prepare 2 tbs of light soy sauce.
  17. Prepare 1 tbs of dark soy sauce.
  18. You need To taste of pepper.

Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs instructions

  1. Mix all marinade ingredients and add to the chicken wings. Mix together and put in the fridge for 30 minutes or more. For me, i marinade after breakfast and cook for dinner..
  2. After 30 minutes, heat oil in the pan fry and fry chicken in a medium fire until golden each side then turn fire into small fire and cover. Fry untill cook.
  3. For vegetable, heat oil in the pan make scrambled egg,stir and add garlic,shallot,chili stir until fragrant, put in bok choi and stir fry. Add tomato,chicken powder, light soy sauce, sugar and pepper. Taste it and wait untill bok choi cooked but do not over cooked.
  4. When ready place it in the plate or serving dish together with chicken wings and serve it...
  5. Happy cooking 😇😇.

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Recipe: Easy Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs -

I believe you can make great and tasty Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!