Blueberry Lemon Muffins - Fresh or frozen blueberries can be used. In a large bowl, cream butter and sugar until light and fluffy. Lemon Blueberry Muffins are a delicious way to start the day.
Begin your time off right with egg recipes which might be each nutritious and warming. These egg-cellent concepts work for all the things from quick weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are guaranteed to improve your morning. Here's Quick and Easy Blueberry Lemon Muffins Recipes.
To make the crumb topping in a small bowl, whisk together flour, sugar and cinnamon, add melted butter and stir with a fork until crumbly. Whisk egg and sour cream; stir into dry ingredients just until moistened. The muffins are soft, tender, and have a lovely lemon flavor. You can cook Blueberry Lemon Muffins using 10 ingredients and 8 steps.
Blueberry Lemon Muffins Ingredients
- You need 2 cups of flour.
- Prepare 1 cup of sugar.
- You need 1 Tbsp. of baking powder.
- You need 1 tsp. of salt.
- Prepare 6 Tbsp. of butter.
- You need 1 of egg.
- You need 2/3 cup of milk.
- You need 3 Tbsp. of lemon juice.
- Prepare 1 tsp. of vanilla extract.
- You need 2 cups of frozen or fresh blueberries.
And you will love the burst of flavor the blueberries add! I drizzle them with a sweet lemon glaze because the glaze makes them extra purty! Join us in our muffin mania and make Lemon Blueberry Muffins! They are guaranteed to be a favorite!
Blueberry Lemon Muffins step by step
- Preheat oven to 400 degrees. Place muffin liners in muffin tin..
- In a large mixing bowl, combine flour, sugar, baking powder and salt..
- Using a pastry blender, cut in butter until mixture resembles fine crumbs. If you don't have a pastry blender just use a fork..
- In a small bowl, beat together egg, milk, lemon juice and vanilla extract..
- Add egg mix to the dry mix just until blended..
- Fold in blueberries..
- Divide batter into each muffin cup..
- Bake at 400 degrees for 20 minutes. Enjoy!.
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Easiest Way to Make Perfect Blueberry Lemon Muffins - More Muffin Recipes: Blueberry Muffins Lemon Blueberry Muffins - Fluffy and tender lemon muffins filled with blueberries and topped with a tangy lemon icing. In my world, muffins fall under one of two categories: "Company Muffins": These are the muffins you make when you want everyone to be impressed. These Lemon Blueberry Muffins are made with buttermilk for an ultra tender crumb. The muffins are bursting with juicy berries and they're dipped in lemon butter and granulated sugar. A "muffin" is a specific baked good, but it's also the name of a mixing technique.
I believe you can make great and tasty Blueberry Lemon Muffins recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!