Double chocolate muffins - These are the the best bakery style double chocolate muffins. These are the best chocolate muffins you'll ever have. Super chocolatey, moist yet dense, with crunchy tops.

There really isn’t a more versatile ingredient to always have available in the fridge than eggs. Eggs assist us begin our days off right and give our baked items moisture and construction. They’re additionally inexpensive, stuffed with protein, and a lifesaver at dinner when you might want to throw a quick meal together. Here's Simple Double chocolate muffins Recipe.

Double the Chocolate - Double the Deliciousness. I'm extremely picky when it comes to muffins. I hate when they're rubbery, dry or oddly squishy. You can have Double chocolate muffins using 12 ingredients and 4 steps.

Double chocolate muffins Ingredients

You need 1/4 cup of butter softened.
Prepare 1/2 cup of white sugar.
You need 1/4 cup of brown sugar.
You need 1 tsp of vanilla extract.
Prepare 2 of eggs.
Prepare 1/4 tsp of salt.
You need 1/2 tsp of baking soda.
Prepare 1 1/2 tsp of baking powder.
Prepare 1/4 cup of cocoa powder.
Prepare 1 1/4 cup of flour.
Prepare 1/2 cup of sour cream (or any type of yogurt).
Prepare 3/4 cup of chocolate chips.

The texture has to be JUST right! These double chocolate muffins made with heavy cream are absolutely amazing. They don't need any additional butter or oil, the fat in heavy cream is enough. These gorgeous Double Chocolate Muffins boast a sky-high domed top and a soft cake-like centre that's absolutely PACKED with chunks of chocolate.

Double chocolate muffins instructions

Preheat oven to 350°F. Line a muffin pan with 12 greaseproof liners..
In a large bowl or stand mixer, cream together butter and sugars until light and fluffy. Mix in one egg at a time, along with vanilla, salt, baking soda and baking powder. Scrape bowl as needed. Sift cocoa powder directly over bowl, mixing well until fully incorporated. Alternate additions of flour and sour cream until fully combined. Stir in chocolate chips..
Using a large cookie scoop, divide batter between prepare muffin liners. If desired, gently press additional chocolate chips into the top of batter..
Bake for 18-20 minutes or until a toothpick inserted comes out clean or with just a few moist crumbs..

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Quick and Easy Double chocolate muffins Recipes - Seriously, you NEED these in your life. These double chocolate muffins are moist, hearty, and extremely chocolaty! If you love chocolate, you'll love these double-chocolate muffins. Made with cocoa powder and semi-sweet chocolate chips, they'll satisfy even the most serious chocoholics. These double chocolate bananas muffins are ridiculously easy to make. . . and even easier to eat.

I believe you can make great and tasty Double chocolate muffins recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!