Almond Biscotti -
Begin your day off right with egg recipes which are each nutritious and warming. These egg-cellent ideas work for all the pieces from quick weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are assured to upgrade your morning. Here's Tasty Almond Biscotti Recipes.
You can cook Almond Biscotti using 9 ingredients and 7 steps.
Almond Biscotti Ingredients
- Prepare 1 cup of roasted almonds, chopped.
- You need 1 1/4 cup of all-purpose flour.
- You need 1 1/2 tsp of baking powder.
- Prepare 1/2 tsp of salt.
- Prepare 3/4 cup of brown sugar.
- Prepare 3 of eggs.
- Prepare 1/2 cup of olive oil.
- Prepare 1 tbsp of almond extract.
- Prepare 1/2 tsp of vanilla extract.
Almond Biscotti instructions
- Preheat oven to 175°C (350°F). Whisk together the flour, salt, baking powder, and sugar in a large bowl..
- Combine olive oil, eggs, vanilla extract, and almond extract..
- Mix egg mixture and flour mixture into a batter. Fold in almonds..
- On baking parchment or non-stick silicone baking mat, form the batter into two logs..
- Bake mixture for 30 minutes or until golden brown and firm. Let cool for ten minutes..
- With a serrated knife cut biscotti into 1 cm thick slices..
- Bake sliced biscotti for 15–20 more minutes. The longer it is baked the harder it becomes. Turn over at the halfway mark. Let cool..
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Recipe: Easy Almond Biscotti -
I believe you can make great and tasty Almond Biscotti recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!