Healthy zucchini bread - Use up all those summer zucchini in this easy and healthy zucchini bread recipe. We've amped up the nutrition and kept it tasting better than ever! Is zucchini bread good for you?
There really isn’t a more versatile ingredient to always have available in the fridge than eggs. Eggs assist us start our days off proper and provides our baked items moisture and structure. They’re additionally cheap, full of protein, and a lifesaver at dinner when you could throw a fast meal collectively. Here's Perfect Healthy zucchini bread Recipe.
The best healthy zucchini bread made with whole wheat flour, coconut oil and naturally sweetened with honey instead of sugar. This moist and flavorful zucchini bread is made healthier using whole wheat flour, low-fat milk, less View image. Healthier Mom's Zucchini Bread. this link is to an external site that may or may not. You can have Healthy zucchini bread using 12 ingredients and 6 steps.
Healthy zucchini bread Ingredients
- Prepare 1 Cup of white unbleached all-purpose flour.
- Prepare 1 cup of whole wheat flour.
- Prepare 1 teaspoon of baking soda.
- You need 1 teaspoon of baking powder.
- You need 1 1/2 teaspoon of cinnamon.
- You need 1/2 teaspoon of salt.
- Prepare 2 of medium zucchini, about 2 cups shredded.
- Prepare 1/2 cup of granulated sugar.
- Prepare 1/4 cup of honey.
- Prepare 1/2 cup of plain nonfat Greek yogurt.
- You need 2 of large eggs.
- Prepare 6 tablespoons of coconut oil, melted and cool.
Find healthy, delicious zucchini bread recipes, from the food and nutrition experts at EatingWell. This Healthy Oil Free Zucchini is the best. thing. ever. I mean look at those gorgeous green speckles of zucchini sprinkled throughout the bread and those beautiful creases drawn out across the top of. This zucchini bread is perfect for an easy breakfast or an easy snack in the afternoon!
Healthy zucchini bread step by step
- Preheat oven to 325. Line 9 by 5 loaf pan with two sheets of parchment paper to easily lift bread out or use silicone pan..
- In a large bowl, combine the flours, baking soda, baking powder, cinnamon and salt. Whisk to combine..
- Shred the zucchini using coarse holes on grader, both peel and flesh. Please shredded zucchini in a clean dish towel and squeeze out any extra moisture..
- In a medium mixing bowl, combine the shredded zucchini, sugar, honey, yogurt, eggs, and coconut oil. Stir to combine..
- Transfer the shredded zucchini and wet ingredients into the flour mixture. Fold until combined..
- Pour batter into loaf. Bake for 60 to 70 minutes or until a wooden toothpick inserted in Center comes out with the few crumbs attached. Cool in pan for 10 minutes. Lift out of pan using parchment paper and cool on wire rack for another 10 minutes. Store at room temperature for up to 3 days..
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Recipe: Quick and Easy Healthy zucchini bread - This Healthy Zucchini Oat Bread is packed with zucchini and sweetened with dates raisins and a touch of honey instead of refined sugar. The oats make it sturdy enough to pack in a picnic basket or. This healthy zucchini bread recipe is one of my favorites to make when I'm spending time in the kitchen. It's gluten-free, it's sugar-free, and it's dairy-free, too. While the idea of zucchini bread may sound healthy, don't be fooled!
I believe you can make great and tasty Healthy zucchini bread recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!