Oat flake cookies with peaches, greek honey and almonds - Oat flake cookies with peaches, greek honey and almonds. My mom had a cookie book when I was a kid that had this one recipe for giant oatmeal honey cookies, and it was my go-to recipe for cookie cravings. In a bowl mix the flour, the flakes, baking powder, salt, vanilla extract and the pinch of salt.

There actually isn’t a extra versatile ingredient to all the time have on hand in the refrigerator than eggs. Eggs help us start our days off right and provides our baked items moisture and construction. They’re additionally inexpensive, stuffed with protein, and a lifesaver at dinner when you'll want to throw a fast meal together. Here's Delicious Oat flake cookies with peaches, greek honey and almonds Recipe.

They go well not only rice but also toppings for salad. Oat flake cookies with peaches, greek honey and almonds. oat flour, oat flakes, margarine, egg, salt, honey (thyme is possible), vanilla extract, baking powder Yu-Art Kichijoji. Koshi an (Red bean jam) and milk are coagulated with Kanten (agar). You can cook Oat flake cookies with peaches, greek honey and almonds using 9 ingredients and 7 steps.

Oat flake cookies with peaches, greek honey and almonds Ingredients

Prepare of oat flour.
You need of oat flakes.
You need of margarine.
Prepare of egg.
You need of salt.
Prepare of honey (thyme is possible).
You need of vanilla extract.
You need of baking powder.
You need of diced Peach medium size.

Oat flake cookies with peaches, greek honey and almonds. oat flour, oat flakes, margarine, egg, salt, honey (thyme is possible), vanilla extract, baking powder sabrina.at.gym. Get your dessert and eat fix in one. To prepare the topping: In a medium mixing bowl, stir together the oats, almond meal, sliced almonds, coconut sugar, ginger and salt. Mix in the melted butter and yogurt.

Oat flake cookies with peaches, greek honey and almonds step by step

In a bowl mix the flour, the flakes, baking powder, salt, vanilla extract and the pinch of salt..
Cut the peach in small pieces and let it aside. Melt the margarine.
In a second bowl mix the melted margarine, with the egg and the honey..
Pour the 1st bowl into the second and mix well. Add the diced peach and mix carefully..
Leave at the fridge for an hour the mix of butter to stand..
After an hour preheat the oven at 165 degrees in air and take out the mix from the fridge. Put almonds flakes to the little balls while you put them in the tray with 2 spoons..
Bake for 12 min till bottom is bit brown. They might still look unbaked but is the way they look. Take them out and leave them at the tray for 15 min to stand. Enjoy!.

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Recipe: Homemade Oat flake cookies with peaches, greek honey and almonds - Honey Bunches of Oats is a cold cereal by Post Cereals. The cereal is made up of three kinds of flakes and oat clusters baked with a hint of honey. It is marketed as a source of whole grain. Other varieties have almonds or fruits added into the mix. In a separate bowl, whisk together the flour, cinnamon, nutmeg, baking powder, baking soda, and salt.

I believe you can make great and tasty Oat flake cookies with peaches, greek honey and almonds recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!