Recipe: Homemade Sesame cookies

Easy Homemade Egg Recipes

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Sesame cookies Basically an anise flavored butter cookie covered in sesame seeds. The smell when removing them from the oven is wonderful! Add the egg, beat then add the flour, baking powder, salt, vanilla and sesame seeds. You can cook Sesame cookies using 9 ingredients and 8 steps.

Sesame cookies Ingredients

  1. You need of sesame seeds (divided).
  2. Prepare of all purpose flour.
  3. Prepare of sugar.
  4. Prepare of softened butter.
  5. You need of water.
  6. Prepare of baking powder.
  7. Prepare of vanilla.
  8. You need of salt.
  9. Prepare of egg.

Drop teaspoons of dough on a greased baking sheet making sure to space out each cookie. Let cool few seconds, then take them off the baking sheet carefully. In a large bowl, cream butter and sugar until light and fluffy. Combine the flour, baking powder and salt; gradually add to creamed mixture and mix well.

Sesame cookies instructions

  1. Heat the oven to 350F.
  2. Line cookie sheets with parchment paper or leave them ungreased.
  3. In a large heavy skillet over medium heat, toast sesame seeds until golden brown, shaking skillet and stirring frequently to keep them moving. Remove from heat and keep aside..
  4. Measure the flour, sugar, butter, baking powder, vanilla, salt and egg into a large mixing bowl. With an electric mixture on low speed, beat until well blended, occasionally scraping bowl..
  5. With a spoon or spatula, fold in 1/2 cup of the sesame seeds..
  6. Using about 2 tsp of dough for each cookie, shape into ovals about 2 inch length; roll in the remaining toasted sesame seeds. Place the ovals about 1 inch apart on the prepared baking sheets..
  7. Bake in the preheated oven for about 15-20 or until golden brown..
  8. Cool in the wire rack, and store the cookies in an airtight container for about 1 week..

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Recipe: Homemade Sesame cookies - Put sesame seeds shallow bowl or plate. Roll cookie logs in sesame seeds to coat. (Optional: Pour milk and a few drops of anise flavoring in a shallow bowl. Put sesame seeds in another shallow bowl or plate. These Black Sesame Cookies (黒胡麻クッキー) are buttery and nutty, and I'm sure you are going to fall in love with them. Black Sesame Seeds in Japanese Cuisine.

I believe you can make great and tasty Sesame cookies recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!