Pudding Cookies - The secret ingredient, vanilla pudding mix, makes these cookies extra special. You don't have to make the pudding, you just need the powdered mix. If you dump actual pudding, made with milk.
Start your time off proper with egg recipes which are each nutritious and warming. These egg-cellent concepts work for every little thing from quick weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are guaranteed to upgrade your morning. Here's Delicious Pudding Cookies Recipe.
Why Add Pudding To Your Cookie Dough? Adding instant pudding to your cookie dough is a simple trick to amp up the flavor, but also to keep the cookies soft. These pudding cookies have a "melt in your mouth" texture. You can have Pudding Cookies using 11 ingredients and 7 steps.
Pudding Cookies Ingredients
- Prepare 1 c of butter softened.
- You need 3/4 c of brown sugar packed.
- You need 1/4 c of white sugar.
- You need 1 PKG of (4 serving) instant pudding any flavor.
- Prepare 2 of large eggs.
- Prepare 1 tsp of vanilla.
- You need 2 1/4 c of flour.
- Prepare 1/2 tsp of salt.
- You need 1 tsp of baking powder.
- Prepare 1 tsp of baking soda.
- Prepare of Chocolate chips or any other add in you desire.
You don't need eggs, baking soda, baking powder or sugar. These cookies melt in your mouth. The pudding makes the texture so smooth and delicious. It's funny, these cookies were originally suppossed to be made with vanilla pudding, but I made a.
Pudding Cookies instructions
- Preheat oven to 350 f.
- In large bowl add butter, both sugars and pudding mix. Beat until light and fluffy. Mix in eggs and vanilla until you have a well combined mixture..
- In separate bowl combine remaining ingredients except chocolate chips..
- A third at a time add dry mixture to your butter/sugar mixture and mix well. Once done you should have a fairly stiff dough..
- Fold in your add-ins..
- Drop by spoonful on to ungreased cookie sheets. Bake 8-12 minutes. Edges will be light golden when ready..
- Yield varies by size of cookie. Makes a wonderful soft batch cookie..
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Simple Pudding Cookies Recipe - But what are the extras that make these cookies extra special? First, our favorite secret weapon for making cookies tender and chewy with just one step: pudding mix. Apparently they're all the rage and everyone's favorite thing ever. Line baking sheets with parchment paper. Combine the eggs and baking mix.
I believe you can make great and tasty Pudding Cookies recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!