Keto friendly Salmon Cakes with garlic Aioli -

There actually isn’t a more versatile ingredient to at all times have on hand within the fridge than eggs. Eggs assist us start our days off right and provides our baked goods moisture and structure. They’re also cheap, filled with protein, and a lifesaver at dinner when you must throw a quick meal together. Here's Quick and Easy Keto friendly Salmon Cakes with garlic Aioli Recipes.

You can cook Keto friendly Salmon Cakes with garlic Aioli using 13 ingredients and 3 steps.

Keto friendly Salmon Cakes with garlic Aioli Ingredients

You need 2 cans of wild- caught salmon.
You need 1/4 cup of plus 1 tbs. avocado -oil mayonnaise.
Prepare 2 of green onions, chopped.
Prepare 1/2 of small bell pepper, diced.
You need 1/4 cup of fresh Italian parsley or dill, diced.
Prepare 1/4 cup of almond flour.
You need 2 of eggs.
Prepare Pinch of sea salt.
You need of Garlic Aioli Sauce.
Prepare 2 tbs of avocado oil.
Prepare 1/2 tbsp of Dijon mustard.
You need 1/2 tbsp of lemon juice.
You need 1 of garlic clove, minced.

Keto friendly Salmon Cakes with garlic Aioli step by step

In medium bowl, mix together salmon, 1 tbsp avocado oil mayo, green onions, bell pepper,Italian parsley or dill, almond flour,eggs and salt.
With your hands form 8 round patties, about 1/2 inch thick, in large skillet over medium high heat, add avocado oil. Carefully place patties into pan and cook each side for 4 minutes, then flip and cook another 3-4 minutes.
For garlic aioli:in small bowl, whisk together 1/4 cup avocado oil mayo, Dijon mustard, lemon juice and garlic. Pour into small ramekins and serve with patties. (for collagen boost) add 1 scoop collagen protein to salmon mixture before forming patties).

Find out another easy and tasty recipes here

How to Cook Easy Keto friendly Salmon Cakes with garlic Aioli -

I believe you can make great and tasty Keto friendly Salmon Cakes with garlic Aioli recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!