Easiest Way to Make Homemade Keto Gluten-Free Italian Meatballs

Easy Homemade Egg Recipes

Keto Gluten-Free Italian Meatballs -

There actually isn’t a more versatile ingredient to always have readily available in the refrigerator than eggs. Eggs assist us begin our days off right and provides our baked goods moisture and construction. They’re additionally cheap, full of protein, and a lifesaver at dinner when it is advisable throw a quick meal together. Here's Delicious Keto Gluten-Free Italian Meatballs Recipes.

Keto Gluten-Free Italian Meatballs You can have Keto Gluten-Free Italian Meatballs using 9 ingredients and 7 steps.

Keto Gluten-Free Italian Meatballs Ingredients

  1. Prepare 2 lbs of 80/20 ground beef.
  2. Prepare 2 of eggs.
  3. Prepare 1 of onion chopped fine.
  4. You need 3/4 C of almond flour.
  5. You need 5 cloves of minced garlic.
  6. You need 1/3 C of grated parmesan.
  7. Prepare 1 of beef bouillon cube, broken up.
  8. Prepare 1/2 tsp of each of oregano and Italian seasoning.
  9. You need 1 jar of low net carb spaghetti sauce.

Keto Gluten-Free Italian Meatballs instructions

  1. Mix all ingredients together..
  2. Brown meatballs in olive oil on both sides and transfer to cookie sheet..
  3. Bake at 400 degrees for 15 minutes..
  4. Add to pot of sauce and heat..
  5. Top with grated parmesan. They can be used to top shiritake noodles if desired..
  6. This is the sauce I use. It is 3 net carbs per 1/2 cup..
  7. To cut down on the acid of the tomatoes, you can add a tablespoon of red wine to sauce..

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Quick and Easy Keto Gluten-Free Italian Meatballs Recipe -

I believe you can make great and tasty Keto Gluten-Free Italian Meatballs recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!