Soft Scrambled Eggs - Cafe quality -
Start your break day right with egg recipes which can be each nutritious and warming. These egg-cellent ideas work for all the things from fast weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are assured to improve your morning. Here's Simple Soft Scrambled Eggs - Cafe quality Recipes.
You can have Soft Scrambled Eggs - Cafe quality using 5 ingredients and 11 steps.
Soft Scrambled Eggs - Cafe quality Ingredients
- You need 4 large of eggs.
- Prepare 1/4 cup of Full cream milk.
- Prepare 2 tsp of butter or margarine.
- Prepare 1 pinch of of fresh cracked salt & pepper.
- You need 2 slice of of your favourite bread for toasting..
Soft Scrambled Eggs - Cafe quality step by step
- Turn stove element onto medium heat.
- Crack eggs and add milk to a non metallic bowl and whisk until mixture is well combined.
- Transfer to a small saucepan and place on heat.
- Constantly stir the eggs with plastic or wooden spoon every minute or so to gauge how quickly they are cooking..
- When half of the egg mixture has started to congeal (for lack of a better word) place the saucepan lid on and remove from heat. This allows the heat in the saucepan to continue to slowly cook the eggs. Leave aside for approximately 3min..
- Toast bread and add butter or margarine.
- Remove lid and mix eggs together, the eggs should not be firm however should be soft and 'together'.
- Transfer to toast.
- Optional extra: These eggs are amazing with fresh roma or truss tomatoes sliced under the eggs on the toast.
- Crack fresh salt & pepper to your liking.
- ENJOY!.
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I believe you can make great and tasty Soft Scrambled Eggs - Cafe quality recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!