Recipe: Quick and Easy Pork Paprikash

Easy Homemade Egg Recipes

Pork Paprikash -

Begin your break day right with egg recipes which can be both nutritious and warming. These egg-cellent ideas work for every little thing from fast weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are assured to improve your morning. Here's Delicious Pork Paprikash Recipe.

Pork Paprikash You can have Pork Paprikash using 17 ingredients and 6 steps.

Pork Paprikash Ingredients

  1. You need of Paprikash.
  2. Prepare 2 pound of porkloin.
  3. You need 1 pound of smoked ham.
  4. You need 1/2 cup of sour cream.
  5. Prepare 2 tablespoons of ground sweet paprika.
  6. Prepare 1/2 cup of diced onion.
  7. You need 1 tablespoon of parsley flakes.
  8. Prepare 15 ounces of diced tomatoes.
  9. Prepare 1/2 stick of butter.
  10. You need To taste of ground black pepper.
  11. Prepare of Pasta.
  12. You need 12 ounces of wide egg noodles.
  13. You need 1 tablespoons of salt.
  14. Prepare 4 quart of water.
  15. Prepare 2 tablespoons of extra virgin olive oil.
  16. Prepare 1/2 stick of butter.
  17. You need 1/4 cup of chopped parsley flakes.

Pork Paprikash step by step

  1. Bring the water to boil. Add salt and oil. Stir well then add the noodles..
  2. Cook till done remove to a bowl, reserving pasta water, and cut the butter up add to hot noodles. Add salt and parsley and stir gently till noodles are covered..
  3. Cube the pork and ham to bite sized pieces. Sprinkle with half the paprika. Season with salt and pepper..
  4. Add 1 tablespoon extra virgin olive oil to pan and sauté the pork. When done move to a bowl and set aside..
  5. Add onion to the pan. Sauté in butter till tender add diced tomatoes and sauté for 8 minutes. Add pork, half cup of pasta water, parsley and sour cream to the pan. Cook till thickened taste and adjust seasonings..
  6. Now it's done. Let rest covered 15-20 minutes to allow smokey flavor of ham to steep into the sauce. Serve Paprikash over the noodles. I hope you enjoy!!!!.

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Recipe: Delicious Pork Paprikash -

I believe you can make great and tasty Pork Paprikash recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!