Recipe: Delicious Easy Eggplant πŸ† Parmesan

Easy Homemade Egg Recipes

Easy Eggplant πŸ† Parmesan -

There really isn’t a more versatile ingredient to at all times have on hand within the refrigerator than eggs. Eggs help us begin our days off right and provides our baked goods moisture and construction. They’re additionally inexpensive, stuffed with protein, and a lifesaver at dinner when it's good to throw a fast meal together. Here's Tasty Easy Eggplant πŸ† Parmesan Recipe.

Easy Eggplant πŸ† Parmesan You can have Easy Eggplant πŸ† Parmesan using 13 ingredients and 10 steps.

Easy Eggplant πŸ† Parmesan Ingredients

  1. You need 2 of large eggplants, peeled and cut into round slices.
  2. You need of Salt.
  3. You need 2 cups of Italian bread crumbs.
  4. Prepare 1/4 teaspoon of black pepper.
  5. You need 1/2 teaspoon of oregano.
  6. You need 1/2 teaspoon of basil.
  7. Prepare 1/2 teaspoon of garlic powder.
  8. Prepare 1/4 cup of Parmesan cheese.
  9. Prepare 3 of eggs.
  10. You need 1/3 cup of milk.
  11. You need of Olive oil cooking spray.
  12. Prepare 1 block (16 ounce) of mozzarella cheese, cut into slices.
  13. Prepare 1 jar (24 ounce) of your favorite pasta sauce.

Easy Eggplant πŸ† Parmesan step by step

  1. Place peeled and cut eggplant slices into a colander with a bowl underneath, generously sprinkle salt all over eggplant (this will draw out any excess water from the eggplant)......Let eggplant sit for about an hour.......
  2. Thoroughly rinse out eggplant in cold water, drain well........
  3. Combine in a bowl or a large ziplock baggie : Italian bread crumbs, black pepper, oregano, basil, garlic powder and Parmesan cheese, mix dry ingredients well.....
  4. In a separate bowl lightly beat the eggs and the milk........
  5. Dip eggplant slices into wet mixture first, then dip into dry ingredients next, pressing bread crumb mixture into slices........
  6. Place coated eggplant slices into a large baking pan that has been coated with olive oil cooking spray......Repeat until all slices are coated.......
  7. Bake slices in a preheated 375 degree oven for 20 minutes, then flip slices over and bake an additional 10 minutes.......
  8. Spoon pasta sauce over each cooked slice.......
  9. Top each slice with mozzarella cheese.......
  10. Bake an additional 10 minutes or until cheese has melted......Serve and enjoy πŸ˜‰!!!.

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Recipe: Tasty Easy Eggplant πŸ† Parmesan -

I believe you can make great and tasty Easy Eggplant πŸ† Parmesan recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!