Recipe: Easy Spinach Stuffed Shells

Easy Homemade Egg Recipes

Spinach Stuffed Shells -

There really isn’t a extra versatile ingredient to always have available within the fridge than eggs. Eggs help us start our days off right and provides our baked goods moisture and structure. They’re also cheap, full of protein, and a lifesaver at dinner when it is advisable to throw a fast meal collectively. Here's Homemade Spinach Stuffed Shells Recipes.

Spinach Stuffed Shells You can cook Spinach Stuffed Shells using 12 ingredients and 8 steps.

Spinach Stuffed Shells Ingredients

  1. Prepare 1 box of jumbo pasta shells.
  2. You need of Salt for boiling water.
  3. You need 1 of (32 ounce)container ricotta cheese.
  4. Prepare 1 cup of shredded mozzarella cheese.
  5. Prepare 1 box (10 ounce) of frozen chopped spinach, thawed and drained.
  6. You need 1/2 cup of Parmesan cheese.
  7. You need 2 of eggs, lightly beaten.
  8. Prepare 1/8 teaspoon of black pepper.
  9. You need 1 teaspoon of garlic powder.
  10. You need 1 teaspoon of oregano.
  11. Prepare 1 jar of your favorite pasta sauce.
  12. You need of Sprinkle Parmesan cheese.

Spinach Stuffed Shells instructions

  1. Cook pasta shells according to package directions and drain well.......
  2. In a bowl combine : mozzarella cheese, thawed and drained spinach, Parmesan cheese, lightly beaten eggs, black pepper, garlic powder and oregano, mix all well......
  3. In a large baking pan spread about 1/2 cup of your pasta sauce at the bottom of pan........
  4. Stuff ricotta / spinach mixture into each cooked shell, then place stuffed shells on top of pasta sauce in baking pan, repeat until all shells are stuffed..........
  5. Spoon any remaining pasta sauce over stuffed shells, add some extra Parmesan cheese and any mozzarella cheese on top of shells.......
  6. Bake, uncovered, in a preheated 350 degree oven for 25-35 minutes........
  7. Let shells stand for about 15 minutes........
  8. Serve and enjoy 😉!!!!.

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Easiest Way to Make Easy Spinach Stuffed Shells -

I believe you can make great and tasty Spinach Stuffed Shells recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!