Meatball Soup -
There really isn’t a more versatile ingredient to always have on hand within the refrigerator than eggs. Eggs help us start our days off proper and provides our baked items moisture and structure. They’re also inexpensive, full of protein, and a lifesaver at dinner when that you must throw a quick meal together. Here's The Best Meatball Soup Recipes.
You can cook Meatball Soup using 10 ingredients and 7 steps.
Meatball Soup Ingredients
- You need of Olive oil.
- You need 3 of garlic cloves.
- You need 1 can of beef broth.
- Prepare 6 cups of water.
- You need 1 lb of Ground meat with spices.
- Prepare 1 of egg.
- You need 1/2 cup of breadcrumbs.
- You need 1 lb of penne or other pasta.
- Prepare of Juice of one lemon.
- You need of Hard cheese such as Parmesan.
Meatball Soup instructions
- Whisk an egg and add it to the meat (add some spices if needed) and breadcrumbs. Mix well..
- Heat big pot and add oil. Sauté garlic..
- Add beef broth and water and bring to boil..
- I used a melon baller to form and drop the meatballs into the pot..
- Add pasta and follow directions on box for al dente. Mine was 11 minutes..
- Squeeze lemon into soup..
- Serve with grated cheese. I’m not sure what mine was but it was similar to Parmesan..
Find out another easy and tasty recipes here
Recipe: Homemade Meatball Soup -
I believe you can make great and tasty Meatball Soup recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!