Meatball and Vegetable Spaghetti -
There really isn’t a more versatile ingredient to at all times have readily available within the fridge than eggs. Eggs assist us start our days off proper and give our baked items moisture and construction. They’re also cheap, filled with protein, and a lifesaver at dinner when it's essential to throw a fast meal together. Here's Tasty Meatball and Vegetable Spaghetti Recipes.
You can have Meatball and Vegetable Spaghetti using 29 ingredients and 15 steps.
Meatball and Vegetable Spaghetti Ingredients
- You need of Vegetables-------------------.
- You need 1 of rib of celery.
- Prepare 1/2 teaspoon of kosher salt.
- Prepare 4 ounces of yellow squash.
- Prepare 1/2 cup of chopped Castelvetrano olives.
- You need 1 quart of Mids Italian sausage spaghetti sauce.
- Prepare of Meatballs----------------------.
- Prepare 1 pound of ground beef.
- You need 1 of large egg.
- You need 1/2 cup of panko breadcrumbs.
- You need 1 tablespoon of milk.
- You need 1/4 cup of grated parmesan cheese.
- You need 1 teaspoon of kosher salt.
- You need 1/3 cup of beef broth.
- You need of Pasta---------------------.
- Prepare 2 quarts of water.
- You need 1 tablespoon of kosher salt.
- You need 1 tablespoon of extra Virgin olive oil.
- You need 1 pound of Linguine pasta.
- Prepare of Toppings---------------------.
- You need 1/2 cup of panko breadcrumbs.
- Prepare 2 tablespoons of melted butter.
- Prepare 1/2 cup of grated parmesan cheese.
- Prepare 1 cup of shredded mozzarella cheese.
- You need 1 cup of shredded sharp cheddar cheese.
- Prepare 2 tablespoons of chopped parsley flakes.
- You need 1/4 teaspoon of kosher salt.
- Prepare of Extra------------------.
- You need 2 tablespoons of sugar.
Meatball and Vegetable Spaghetti instructions
- Preheat oven 400 degrees Fahrenheit.
- Wash and chop the vegetables..
- Boil the Linguine. As instructed on package with the olive oil and salt..
- Mix the milk with the 1/2 cup breadcrumbs. Add egg, salt, parmesan cheese, and mix with the ground beef..
- Form the meatballs and add to a hot skillet with nonstick spray in it..
- When the meatballs have been turned and seared a bit add the beef broth. Cover and simmer 7 minutes..
- Remove the meatballs add to a deep bowl, add the vegetables to the broth and season with salt. Don't add the spaghetti sauce..
- Simmer till the vegetables are tender and juices are absorbed..
- Mids sauce is so very good especially if you are out of tomato sauce..
- Add the sugar to the sauce, then the sauce to the meatballs, Vegetables, and Linguine. Carefully blend together..
- The Linguine..
- Add the mixture to an oven safe dish. Cover the top with the three cheeses..
- Mix the salt, butter, parsley, and breadcrumbs..
- Sprinkle the breadcrumbs mix on top. Put in the oven for 20-25 minutes..
- Serve I hope you enjoy!!.
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Best Meatball and Vegetable Spaghetti Recipe -
I believe you can make great and tasty Meatball and Vegetable Spaghetti recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!